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Line 52: * [[Bastardo del Grappa]] – Veneto; a cheese traditionally made with mixed milks, hence ‘bastardo’, in the area of [[Monte Grappa]]<ref>Regione Veneto, [http://www2.regione.veneto.it/videoinf/rurale/prodotti/formaggio_bastardo.htm ''Prodotti caseari: il “Bastardo” del Grappa''] {{webarchive\|url=https://web.archive.org/web/20070303220644/http://www2.regione.veneto.it/videoinf/rurale/prodotti/formaggio_bastardo.htm \|date=2007-03-03 }} {{in lang\|it}}</ref> * [[Bauernkäse]] – South Tyrol; a cheese made from pasteurised, semi-skimmed cow's milk around [[Meran]] and [[Vinschgau]]<ref>[http://www.prodottitipici.com/prodotto/0128/bauernkäse.htm ''Bauernkäse''] {{webarchive\|url=https://web.archive.org/web/20160305003233/http://www.prodottitipici.com/prodotto/0128/bauernk%C3%A4se.htm \|date=2016-03-05 }}. Prodottitipici.com.</ref> * [[Bebé di Sorrento]] – [[Campania]]; a cow's milk cheese produced in a similar manner to [[~~Caciocavallo~~caciocavallo sorrentino]] in the [[Sorrentine Peninsula]], in the [[~~Province~~province of Naples]]<ref>[https://archive.today/2007.12.27-200451/http://www.prodottitipici.com/prodotto/5212/beb%C4%8D-di-sorrento.htm ''Bebè di Sorrento'']. Prodottitipici.com.</ref> * [[Beddo]] – Piedmont; a soft, compact, white-bodied cheese made from cow's milk in the lower [[Cervo Valley]] in the ~~Comune~~''comune'' of [[Pralungo]] and the Oropa valley in the ~~Comune~~''comune'' of [[Biella]]<ref>[http://www.prodottitipici.com/prodotto/10085/beddo.htm ''Beddo''] {{webarchive\|url=https://web.archive.org/web/20061114233309/http://www.prodottitipici.com/prodotto/10085/beddo.htm \|date=2006-11-14 }}. Prodottitipici.com.</ref> * Bedura * [[Begiunn]] − Piedmont; a creamy-granular [[ricotta]] made in summer in the alpine pastures of [[Sauze d’Oulx]] and [[Sansicario Torinese\|San Sicario]] (~~Comune~~''comune'' of [[Cesana Torinese]]) in the upper [[Val di Susa]], and also in [[Bardonecchia]] ([[Province of Turin]])<ref>http://www.agroqualita.it {{webarchive\|url=https://web.archive.org/web/20061008042708/http://www.agroqualita.it/ \|date=2006-10-08 }}, ''{{cite web \|url=http://www.agroqualita.it/prodotti-tradizionali/piemonte/begiunn.htm \|title=NOME \|access-date=2006-10-08 \|url-status=dead \|archive-url=https://web.archive.org/web/20060607010621/http://www.agroqualita.it/prodotti-tradizionali/piemonte/begiunn.htm \|archive-date=2006-06-07 }}''</ref><ref>http://www.formaggio.it {{webarchive\|url=https://web.archive.org/web/20061008103657/http://www.formaggio.it/ \|date=2006-10-08 }}, ''[http://www.formaggio.it/begiunn.htm Begiunn ] {{webarchive\|url=https://web.archive.org/web/20061008123814/http://www.formaggio.it/begiunn.htm \|date=2006-10-08 }}''</ref> [[File:Cheese 29 bg 051906.jpg\|thumb\|[[Bel Paese (cheese)\|Bel Paese]]]] * [[Bel Paese (cheese)\|Bel Paese]] – Lombardy

List of Italian cheeses: Difference between revisions

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