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Turkey meat: Difference between revisions





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[[Taiwanese turkey rice|Turkey rice]] is regarded as one of Taiwan's national dishes<ref>{{cite news |title=Turkey and rice a hit at borough chief's eatery|url=https://taiwantoday.tw/news.php?unit=18&post=24125 |accessdate=27 August 2022 |publisher=Taiwan Today |date=July 27, 2007}}</ref><ref>{{cite news |last1=Wei |first1=Clarissa |title=From roadside eatery to big city darling: How one Taiwanese turkey rice vendor made it big|url=https://edition.cnn.com/travel/article/taiwan-turkey-rice-rou-bo/index.html |accessdate=27 August 2022 |publisher=CNN Travel |date=11 December 2020}}</ref>
 
Because the turkey is a New World bird, questions about its [[kosher]] status have been discussed for many years. However, the great majority of authorities and a long history of Jewish usage have regarded it as kosher, as other related gamepoultry birds such as chicken, partridge, and pheasant are.<ref>{{cite web|url=https://www.kashrut.com/articles/turk_part5/|website=kashrut.com|author=Rabbi Ari Z. Zivotofsky|title=Is turkey kosher?|accessdate=2023-06-13}}</ref>
 
==Cooking==

Retrieved from "https://en.wikipedia.org/wiki/Turkey_meat"
 




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