Glucic acid

● Article ● Talk ● Language ● Watch ● Edit (Redirected from Tartronaldehyde)

Glucic acid is an acid produced by the action of acids on cane-sugar or of alkalisonglucose.^{[citation needed]}

Glucic acid
Names

Preferred IUPAC name Hydroxypropanedial
Other names Hydroxymalonaldehyde 2-Hydroxypropanedial Reductone Tartronaldehyde 2-Hydroxymalonaldehyde 2-Hydroxymalondialdehyde Glucose-reductone Tartronal Tartronic aldehyde Triose reductone
Identifiers
CAS Number	497-15-4^Y
3D model (JSmol)	Interactive image
ChemSpider	3650542^N
PubChem CID	3034155
UNII	5R0YG3SBR7^Y
InChI InChI=1S/C3H4O3/c4-1-3(6)2-5/h1-3,6H^N Key: NVXLIZQNSVLKPO-UHFFFAOYSA-N^N InChI=1/C3H4O3/c4-1-3(6)2-5/h1-3,6H Key: NVXLIZQNSVLKPO-UHFFFAOYAQ
SMILES O=CC(O)C=O
Properties
Chemical formula	C₃H₄O₃
Molar mass	88.062 g·mol⁻¹
Density	1.38 g/mL
Melting point	149 °C (300 °F; 422 K) (decomposes)^[1]
Boiling point	274 °C (525 °F; 547 K)
Related compounds
Related alkenals	4-Hydroxynonenal Malondialdehyde
Except where otherwise noted, data are given for materials in their standard state (at 25 °C [77 °F], 100 kPa). N verify (what is ^YN ?) Infobox references

Tautomeric forms of glucic acid

References

^ Holker, J. R. (1955). "Oxidation of Some Enediols with Selenium Dioxide". J. Chem. Soc.: 579–580. doi:10.1039/JR9550000574.

This article about an alcohol is a stub. You can help Wikipedia by expanding it.

Retrieved from "https://en.wikipedia.org/w/index.php?title=Glucic_acid&oldid=1215392833" Last edited on 24 March 2024, at 21:45

●This page was last edited on 24 March 2024, at 21:45 (UTC). ●Content is available under CC BY-SA 4.0 unless otherwise noted. ●Privacy policy ●About Wikipedia ●Disclaimers ●Contact Wikipedia ●Code of Conduct ●Developers ●Statistics ●Cookie statement ●Terms of Use ●Desktop