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1 History  





2 Characteristics  





3 See also  





4 References  














Florida Cracker cattle: Difference between revisions






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{{short description|Cattle breed}}

{{Short description|American breed of cattle}}

{{Use mdy dates|date=October 2022}}

{{Infobox cattle breed

{{Infobox cattle breed

| name = Florida Cracker cattle

| name = Florida Cracker

| image = Florida Cracker cow and calf.JPG

| image = Florida Cracker cow and calf.JPG

| image_size =

| image_alt =

| image_alt =

| image_caption = Florida Cracker cow nursing her calf

| image_caption = Cow and calf

| status = {{ubl|[[FAO]] (2007): endangered{{r|barb|p=125}}|[[DAD-IS]] (2022): at risk/vulnerable{{r|dad}}|{{nobreak|[[Livestock Conservancy]] (2022): threatened{{r|tlc}}}}}}

| status = Critical

| altname = {{ubl|Florida Scrub|Florida Native Cattle{{r|osu}}}}

| country = United States

| country = United States

| distribution =

| distribution = fifteen states, from the eastern seaboard to [[Montana]]

| use = Beef

| standard =

| use = {{ubl|formerly triple-purpose|heritage conservation}}

| nickname = Florida Scrub<br/>

Cracker cow

| weight =

| maleweight =

| maleweight = {{convert|360|–|550|kg|round=50|abbr=on|comma=off}}

| femaleweight =

| femaleweight = {{convert|270|–|360|kg|round=50|abbr=on|comma=off}}

| height =

| color = appled-grey/blue, dappled-brown, solid brown, solid white, white with black spots, white with brown spots, all black, or in some cases, a pure golden palomino

| horn =

| maleheight =

| subspecies =

| femaleheight =

| note =

| skincolor =

| coat = very variable

| horn = horned in both sexes

| subspecies = taurus

| note =

}}

}}


The '''Florida Cracker cow''' is a breed of [[cattle]] developed in the state of [[Florida]], and named for the [[Florida cracker]] culture in which it was kept. Also known as the '''Florida Scrub''' or just as the '''Cracker cow''', these cattle are one of the [[Criollo cattle|criollo]]-type breeds originally brought to the Southern U.S. by the Spanish [[Conquistadors]].<ref name="ekarius">{{cite book |title=Storey's Illustrated Breed Guide to Sheep, Goats, Cattle and Pigs |last=Ekarius |first=Carol |year=2008 |publisher=[[Storey Publishing]] |isbn=978-1-60342-036-5 }}</ref> The breed is very closely related to the [[Pineywoods cattle]] breed, but purebred Crackers have not been crossbred with any English breeds, like the Pineywoods has in the past been crossbred.<ref name="ekarius"/> Other related breeds include the [[Corriente cattle|Corriente]] and [[Texas Longhorn (cattle)|Texas Longhorn]].

The '''Florida Cracker''' or '''Florida Scrub''' is an American [[list of cattle breeds|breed]] of [[cattle]]. It originated in [[Spanish Florida]] and later in the American state of [[Florida]],{{r|felius|felius2|dohner}} and is named for the [[Florida cracker]] culture in which it was kept. It is one of the [[Criollo cattle|Criollo]] breeds that descend from the Spanish cattle originally brought to the Americas by the Spanish [[Conquistadors]]; among the other North American breeds in this group are the [[Pineywoods (cattle)|Pineywoods]], the [[Corriente cattle|Corriente]] and [[Texas Longhorn (cattle)|Texas Longhorn]].{{r|ekarius|p=87}} Unlike the Pineywoods – to which it is closely related – the Florida Cracker has not been inter-bred with breeds of North European origin.{{r|ekarius|p=119}}



== History ==

== History ==

[[File:Cracker cows on Newberry Road outside Gainesville, Florida, 1929-1930.jpg|thumb|Cows on Newberry Road outside [[Gainesville, Florida]], in about 1930]]

The Florida Cracker, like other [[Criollo cattle]], derives from cattle brought by the [[Conquistadores]] from Spain to the Americas from 1493 onwards; these numbered no more than 300 head in all, and were brought to [[Hispaniola]] and other Caribbean islands. Cattle from [[Cuba]] were landed in [[Spanish Florida]] in 1565, and there was another shipment from the same source in 1640.{{r|dohner|p=277}} By the beginning of the eighteenth century the total number of cattle in the Spanish part of what is now the United States – Florida and parts of modern [[Alabama]], [[Georgia (American state)|Georgia]] and [[Mississippi]] – was estimated at between {{val|15000}} and {{val|20000}} head.{{r|dohner|p=277}} These were triple-purpose cattle, reared for meat, for milk and for [[ox|draft work]]. They were managed [[extensive farming|extensively]], living in [[semi-feral]] conditions for much of the time.{{r|cabi|p=177|dohner|p2=277}}



The cattle were the principal breed in the state until the early twentieth century, when heat-tolerant [[zebuine]] cattle such as the [[Brahman (cattle)|Brahman]] began to arrive, soon followed by [[taurine cattle|taurine]] cattle of European origin. By the middle of the century indiscriminate [[cross-breeding]] of these with the Cracker cattle had brought the Florida breed to the point of disappearance;{{r|cabi|p=177|tlc}} after 1949 new laws relating to free-roaming livestock also contributed to the rapid decline of the Florida Cracker.{{r|ekarius|p=119}} The Florida state government has been active in the [[conservation (biology)|conservation]] of the breed since the 1970s; a [[breed society]], the Florida Cracker Cattle Association, was formed in 1989 with the support of the state, and in 1991 a [[herd-book]] was established.{{r|cabi|p=177|tlc}}

The Florida Cracker cattle are very similar to another breed known as Pineywoods, however, they share a key difference in their place of origin. Pineywoods come from the Southern states including Louisiana, Mississippi, Alabama and Georgia, while Crackers originate from Florida, hence the name. This breed of cattle was among those sent by Spain during the claiming of the New World. Over time the breed was crossed with other breeds, in order to select for desirable traits; this resulted in true pure breed Florida Cracker cattle becoming a rarity. There were however, a small number of families which maintained the pure bloodline, later (in the early 1990s) this task was taken over by the Pineywoods Cattle Registry and Breeders Association, as well as the Florida Cracker Cattle Association. <ref>{{cite web |url=https://www.hobbyfarms.com/florida-cracker/ |title=Florida Cracker Cattle|publisher=Hobby Farms }}</ref>



In 2010 the total breed population was about {{val|1300}} head, with some 500 breeding cows and about 150 bulls;{{r|cabi|p=177}} in 2022 the total number was estimated to be between {{val|2500|and|4900}} head.{{r|dad}} The [[conservation status]] of the breed is listed as 'threatened' by [[The Livestock Conservancy]].{{r|tlc}} The Florida Cracker is included in the [[Ark of Taste]] of the international [[Slow Food Foundation]].{{r|slow}}

After 1949 the combination of new laws about free-roaming livestock and the introduction of larger beef breeds led to the rapid decline of the Florida Cracker.<ref name="ekarius"/> Despite the continued work of the Florida state government and a breed association, the breed is still listed as "critical" by the [[American Livestock Breeds Conservancy]],<ref name="albc"/> and is listed on [[Slow Food USA]]'s [[Ark of Taste]].<ref>{{cite web |url=http://www.slowfoodusa.org/ark-item/florida-cracker-cattle|title=Florida Cracker Cattle |publisher=Slow Food USA |work=Ark of Taste }}</ref> In 2018, [[List of Florida state symbols|Florida]] named it the official state heritage cattle breed.<ref>{{citation |title= Florida's new laws that took effect July 1 (and one law that didn't) |date= July 2, 2018 |publisher= wftv.com |agency=AP |url= https://www.wftv.com/news/local/new-florida-laws-take-effect-marriage-age-opioids-criminal-records/781309412 |accessdate= 2019-05-29}}</ref>

[[File:Florida Cracker Cattle.jpg|thumb|Close-up of Florida Cracker cow in the 1980s]]



In 2018 it was declared the [[List of Florida state symbols|official state heritage cattle breed]].{{r|wftv}}

== Characteristics==



== Characteristics==

Florida Cracker cows are one of the oldest and rarest breeds of cattle in United States.<ref name="albc">{{cite web |url=http://www.albc-usa.org/cpl/floridacrackercattle.html |title=Florida Cracker Cattle |publisher=[[American Livestock Breeds Conservancy]] }}</ref> Descended from Spanish stock imported to the continent in the 16th century, Florida Crackers cows are a small, horned breed that quickly adapted to the Florida landscape and have long been prized for their resistance to parasites and other hardy traits.<ref name="ekarius"/> They weigh generally under 900 pounds (400&nbsp;kg), come in many colors, and both males and females are horned.<ref>{{cite web |url=http://www.ansi.okstate.edu/breeds/cattle/floridacracker |title=Breeds of Livestock |publisher=Oklahoma State University Dept. of Animal Science }}</ref> They can be dappled-grey/blue, dappled-brown, solid brown, solid white, white with black spots, white with brown spots, all black, or in some cases, a pure golden palomino. They tend to be more docile and easier to manage by humans, making them a popular choice for cattle roping competitions and for recreational cow-raising activities, such as 4-H. They have an average milk yield in comparison to other cattle but are mainly used for meat purposes as they produce good, quality meat. These very hardy animals are well adapted to native climates and are very heat tolerant, which allows them to graze on low quality forages found on grasslands and in swamps in the Deep South of the United States. A good longevity allows this breed of cattle to live long, purposeful lives.{{cn|date=September 2019}}

[[File:Babcock Ranch, Cracker Cows.jpg|thumb|Cow with [[supernumerary teat]]s]]

The cattle are generally small, with weights in the range {{convert|360|–|550|kg|round=50|abbr=on|comma=off}} for bulls and {{convert|270|–|360|kg|round=50|abbr=on|comma=off}} for cows; in the past there was a still smaller or dwarf type within the breed, known as the Guinea, which weighed about {{cvt|230|kg|round=50|abbr=on}} or less.{{r|cabi|p=177|tlc}} Coat color and pattern is highly variable; the predominant coat types depend partly on the geographical area: solid blacks, duns and reds, with or without brindling, are more common in southern Florida, while [[color-sided]], [[Finching (cattle)|finched]], roan and spotted patterns are more often seen in the northern part of the state.{{r|cabi|p=177}} Horns are also variable in both shape and size, and naturally [[polled (livestock)|polled]] animals also occur.{{r|tlc}}



== See also ==

[[File:Cracker cows on Newberry Road outside Gainesville, Florida, 1929-1930.jpg|thumb|Cracker cows on Newberry Road outside Gainesville, Florida, 1929-1930]]

* [[Agriculture in Florida]]

* [[Florida Cracker horse]]



==References==

== References ==

{{commons category}}

{{reflist}}

{{reflist|45em|refs=



<ref name=barb>Barbara Rischkowsky, Dafydd Pilling (editors) (2007). [https://web.archive.org/web/20200623201209/http://www.fao.org/3/a1250e/annexes/List%20of%20breeds%20documented%20in%20the%20Global%20Databank%20for%20Animal%20Genetic%20Resources/List_breeds.pdf List of breeds documented in the Global Databank for Animal Genetic Resources], annex to [https://web.archive.org/web/20170110125634/http://www.fao.org/3/a-a1250e.pdf ''The State of the World's Animal Genetic Resources for Food and Agriculture'']. Rome: Commission on Genetic Resources for Food and Agriculture, Food and Agriculture Organization of the United Nations. {{isbn|9789251057629}}. Archived June 23, 2020.</ref>

==External links==


{{Commonscat|Florida Cracker cattle}}

<ref name=cabi>Valerie Porter, Lawrence Alderson, Stephen J.G. Hall, D. Phillip Sponenberg (2016). [https://books.google.com/books?id=2UEJDAAAQBAJ ''Mason's World Encyclopedia of Livestock Breeds and Breeding''] (sixth edition). Wallingford: CABI. {{isbn|9781780647944}}.</ref>

* [https://web.archive.org/web/20110615162142/http://www.crackercattle.org/ Florida Cracker Cattle Association]


* [http://carnivoraforum.com/topic/9481868/122/#post10000350 Photos, description, history, literature]

<ref name=dad>[https://dadis-breed-datasheet-ext-ws.firebaseapp.com/?country=USA&specie=Cattle&breed=Florida%20Cracker&lang=en Breed data sheet: Florida Cracker / United States of America (Cattle)]. Domestic Animal Diversity Information System of the Food and Agriculture Organization of the United Nations. Accessed October 2022.</ref>


<ref name=dohner>Janet Vorwald Dohner (2001). ''The Encyclopedia of Historic and Endangered Livestock and Poultry Breeds''. New Haven, Connecticut; London: Yale University Press. {{isbn|0300088809}}.</ref>


<ref name=ekarius>Carol Ekarius (2008). [https://archive.org/details/storeysillustrat0000ekar_v0v4/page/88/mode/1up ''Storey's Illustrated Breed Guide to Sheep, Goats, Cattle, and Pigs'']. North Adams, Massachusetts: Storey Publishing. {{isbn|9781603420372}}.</ref>


<ref name=felius>Marleen Felius (1995). [https://books.google.com/books?id=iXImAQAAMAAJ ''Cattle Breeds: An Encyclopedia'']. Doetinchem, Netherlands: Misset. {{isbn|9789054390176}}.</ref>


<ref name=felius2>Marleen Felius, Marie-Louise Beerling, David S. Buchanan, Bert Theunissen, Peter A. Koolmees and Johannes A. Lenstra (2014). [http://www.mdpi.com/1424-2818/6/4/705/pdf On the History of Cattle Genetic Resources]. ''Diversity'' '''6''' (4): 705–750. {{doi|10.3390/d6040705}}</ref>


<ref name=osu>[http://afs.okstate.edu/breeds/cattle/floridacracker Florida Cracker Cattle]. Stillwater, OK: Department of Animal Science, Oklahoma State University. Accessed October 2022.</ref>


<ref name=slow>[https://www.fondazioneslowfood.com/en/ark-of-taste-slow-food/florida-cracker-cattle/ Florida Cracker Cattle: Ark of taste]. Bra, Cuneo: Fondazione Slow Food per la Biodiversità Onlus/Slow Food Foundation for Biodiversity. Accessed April 2023.</ref>


<ref name=tlc>[https://livestockconservancy.org/heritage-breeds/heritage-breeds-list/florida-cracker-cattle/ Florida Cracker Cattle]. The Livestock Conservancy. Accessed April 2022.</ref>


<ref name=wftv>[AP] (July 2, 2018). [https://web.archive.org/web/20180702144450/https://www.wftv.com/news/local/new-florida-laws-take-effect-marriage-age-opioids-criminal-records/781309412/ Florida's new laws that took effect July 1 (and one law that didn't)]. ''WFTV News''. Tallahassee, Florida: Cox Media Group. Archived July 2, 2018.</ref>


}}



{{Cattle breeds of the United States}}

{{Cattle breeds of the United States}}

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{{DEFAULTSORT:Florida Cracker Cattle}}

{{DEFAULTSORT:Florida Cracker Cattle}}

[[Category:Cattle breeds originating in the United States]]

[[Category:Cattle breeds originating in the United States]]

[[Category:Cattle breeds]]

[[Category:Cattle landraces]]

[[Category:Cattle landraces]]

[[Category:Conservation Priority Breeds of the Livestock Conservancy]]

[[Category:Conservation Priority Breeds of the Livestock Conservancy]]

[[Category:Florida cracker culture]]

[[Category:Florida cracker culture]]

[[Category:Symbols of Florida]]

[[Category:Symbols of Florida]]



{{cattle-stub}}

{{cattle-stub}}


Latest revision as of 00:09, 22 March 2024

Florida Cracker
Cow and calf
Conservation status
  • FAO (2007): endangered[1]: 125 
  • DAD-IS (2022): at risk/vulnerable[2]
  • Livestock Conservancy (2022): threatened[3]
  • Other names
    • Florida Scrub
  • Florida Native Cattle[4]
  • Country of originUnited States
    Distributionfifteen states, from the eastern seaboard to Montana
    Use
    • formerly triple-purpose
  • heritage conservation
  • Traits
    Weight
    • Male:

      360–550 kg (800–1200 lb)

  • Female:

    270–360 kg (600–800 lb)

  • Coatvery variable
    Horn statushorned in both sexes
  • Bos (primigenius) taurus
  • The Florida CrackerorFlorida Scrub is an American breedofcattle. It originated in Spanish Florida and later in the American state of Florida,[5][6][7] and is named for the Florida cracker culture in which it was kept. It is one of the Criollo breeds that descend from the Spanish cattle originally brought to the Americas by the Spanish Conquistadors; among the other North American breeds in this group are the Pineywoods, the Corriente and Texas Longhorn.[8]: 87  Unlike the Pineywoods – to which it is closely related – the Florida Cracker has not been inter-bred with breeds of North European origin.[8]: 119 

    History[edit]

    Cows on Newberry Road outside Gainesville, Florida, in about 1930

    The Florida Cracker, like other Criollo cattle, derives from cattle brought by the Conquistadores from Spain to the Americas from 1493 onwards; these numbered no more than 300 head in all, and were brought to Hispaniola and other Caribbean islands. Cattle from Cuba were landed in Spanish Florida in 1565, and there was another shipment from the same source in 1640.[7]: 277  By the beginning of the eighteenth century the total number of cattle in the Spanish part of what is now the United States – Florida and parts of modern Alabama, Georgia and Mississippi – was estimated at between 15000 and 20000 head.[7]: 277  These were triple-purpose cattle, reared for meat, for milk and for draft work. They were managed extensively, living in semi-feral conditions for much of the time.[9]: 177 [7]: 277 

    The cattle were the principal breed in the state until the early twentieth century, when heat-tolerant zebuine cattle such as the Brahman began to arrive, soon followed by taurine cattle of European origin. By the middle of the century indiscriminate cross-breeding of these with the Cracker cattle had brought the Florida breed to the point of disappearance;[9]: 177 [3] after 1949 new laws relating to free-roaming livestock also contributed to the rapid decline of the Florida Cracker.[8]: 119  The Florida state government has been active in the conservation of the breed since the 1970s; a breed society, the Florida Cracker Cattle Association, was formed in 1989 with the support of the state, and in 1991 a herd-book was established.[9]: 177 [3]

    In 2010 the total breed population was about 1300 head, with some 500 breeding cows and about 150 bulls;[9]: 177  in 2022 the total number was estimated to be between 2500 and 4900 head.[2] The conservation status of the breed is listed as 'threatened' by The Livestock Conservancy.[3] The Florida Cracker is included in the Ark of Taste of the international Slow Food Foundation.[10]

    In 2018 it was declared the official state heritage cattle breed.[11]

    Characteristics[edit]

    Cow with supernumerary teats

    The cattle are generally small, with weights in the range 360–550 kg (800–1200 lb) for bulls and 270–360 kg (600–800 lb) for cows; in the past there was a still smaller or dwarf type within the breed, known as the Guinea, which weighed about 230 kg (500 lb) or less.[9]: 177 [3] Coat color and pattern is highly variable; the predominant coat types depend partly on the geographical area: solid blacks, duns and reds, with or without brindling, are more common in southern Florida, while color-sided, finched, roan and spotted patterns are more often seen in the northern part of the state.[9]: 177  Horns are also variable in both shape and size, and naturally polled animals also occur.[3]

    See also[edit]

    References[edit]

    1. ^ Barbara Rischkowsky, Dafydd Pilling (editors) (2007). List of breeds documented in the Global Databank for Animal Genetic Resources, annex to The State of the World's Animal Genetic Resources for Food and Agriculture. Rome: Commission on Genetic Resources for Food and Agriculture, Food and Agriculture Organization of the United Nations. ISBN 9789251057629. Archived June 23, 2020.
  • ^ a b Breed data sheet: Florida Cracker / United States of America (Cattle). Domestic Animal Diversity Information System of the Food and Agriculture Organization of the United Nations. Accessed October 2022.
  • ^ a b c d e f Florida Cracker Cattle. The Livestock Conservancy. Accessed April 2022.
  • ^ Florida Cracker Cattle. Stillwater, OK: Department of Animal Science, Oklahoma State University. Accessed October 2022.
  • ^ Marleen Felius (1995). Cattle Breeds: An Encyclopedia. Doetinchem, Netherlands: Misset. ISBN 9789054390176.
  • ^ Marleen Felius, Marie-Louise Beerling, David S. Buchanan, Bert Theunissen, Peter A. Koolmees and Johannes A. Lenstra (2014). On the History of Cattle Genetic Resources. Diversity 6 (4): 705–750. doi:10.3390/d6040705
  • ^ a b c d Janet Vorwald Dohner (2001). The Encyclopedia of Historic and Endangered Livestock and Poultry Breeds. New Haven, Connecticut; London: Yale University Press. ISBN 0300088809.
  • ^ a b c Carol Ekarius (2008). Storey's Illustrated Breed Guide to Sheep, Goats, Cattle, and Pigs. North Adams, Massachusetts: Storey Publishing. ISBN 9781603420372.
  • ^ a b c d e f Valerie Porter, Lawrence Alderson, Stephen J.G. Hall, D. Phillip Sponenberg (2016). Mason's World Encyclopedia of Livestock Breeds and Breeding (sixth edition). Wallingford: CABI. ISBN 9781780647944.
  • ^ Florida Cracker Cattle: Ark of taste. Bra, Cuneo: Fondazione Slow Food per la Biodiversità Onlus/Slow Food Foundation for Biodiversity. Accessed April 2023.
  • ^ [AP] (July 2, 2018). Florida's new laws that took effect July 1 (and one law that didn't). WFTV News. Tallahassee, Florida: Cox Media Group. Archived July 2, 2018.

  • t
  • e

  • Retrieved from "https://en.wikipedia.org/w/index.php?title=Florida_Cracker_cattle&oldid=1214913229"

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