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Ingredient






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From Wikipedia, the free encyclopedia
 


This is an old revision of this page, as edited by CWii (talk | contribs)at21:37, 2 February 2008 (Reverted 1 edit by 68.147.226.246 to last version by Biscuittin). The present address (URL) is a permanent link to this revision, which may differ significantly from the current revision.
(diff)  Previous revision | Latest revision (diff) | Newer revision  (diff)

This article is about ingredients in general. There is also an American soul and R&B group called The Main Ingredient.

Aningredient is something that forms part of a mixture (in a general sense). For example, in cooking, recipes specify which ingredients are used to prepare a specific dish. Many commercial products contain a secret ingredient that is purported to make them better than competing products. In the pharmaceutical industry, an active ingredient is that part of a formulation that yields the effect required by the customer.

National laws usually require prepared food products to display a list of ingredients, and specifically require that certain additives be listed. In most developed countries, the law requires that ingredients be listed according to their relative quantity in the product. If an ingredient consists of more than one ingredient (such as cookie pieces in cookies and cream ice cream) then that ingredient is listed by what percentage of the total product it occupies, with its own ingredients displayed next to it in brackets.


Retrieved from "https://en.wikipedia.org/w/index.php?title=Ingredient&oldid=188670724"

Category: 
Materials
 



This page was last edited on 2 February 2008, at 21:37 (UTC).

This version of the page has been revised. Besides normal editing, the reason for revision may have been that this version contains factual inaccuracies, vandalism, or material not compatible with the Creative Commons Attribution-ShareAlike License.



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