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'''Kalles Kaviar''' (known as '''Kallen Mätitahna''' in [[Finland]]) is a [[Sweden|Swedish]] brand of [[smörgåskaviar]]. |
'''Kalles Kaviar''' (known as '''Kallen Mätitahna''' in [[Finland]]) is a [[Sweden|Swedish]] brand of [[smörgåskaviar]]. |
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It is manufactured by [[Abba Seafood]].<ref name=ne/> Kalles Kaviar is mainly made of salted cod roe ([[ |
It is manufactured by [[Abba Seafood]].<ref name=ne/> Kalles Kaviar is mainly made of salted cod roe (''[[Gadus morhua]]''), sugar, canola oil and spices. It was introduced in 1954, and soon became considered a classic product in the Swedish market, internationally recognised as a Swedish product. |
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The [[Tube (container)|tube]] label has maintained the same design from the beginning, and depicts the son of the then-CEO of the manufacturing company, Carl Ameln.<ref name = nyt/> |
The [[Tube (container)|tube]] label has maintained the same design from the beginning, and depicts the son of the then-CEO of the manufacturing company, Carl Ameln.<ref name = nyt/> |
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Kalles Kaviar (known as Kallen MätitahnainFinland) is a Swedish brand of smörgåskaviar.
It is manufactured by Abba Seafood.[1] Kalles Kaviar is mainly made of salted cod roe (Gadus morhua), sugar, canola oil and spices. It was introduced in 1954, and soon became considered a classic product in the Swedish market, internationally recognised as a Swedish product.
The tube label has maintained the same design from the beginning, and depicts the son of the then-CEO of the manufacturing company, Carl Ameln.[2]
Until 2011 it was carried by IKEA in stores around the world. In the 21st century, the Swedish smörgåskaviar market has fractured, with each supermarket chain promoting its own brand.[3]
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