Taal is famous for its old ancestral houses, one particular ancestral house (now a museum) where Marcela Coronel Mariño de Agoncillo grew up in Taal, Batangas built in the 1770s by her grandparents, Don Andres Sauza Mariño and Doña Eugenia Diokno Mariño. Its poblacion (town proper) is designated as a National Historical Landmark.[5] The municipality is known as the Balisong and Barong Tagalog Capital of the Philippines. The town is home to hundreds of heritage structures dating from the Spanish colonial period. Scholars have been pushing for its inclusion in the UNESCOWorld Heritage List.
The archaic Tagalog word taal, possibly meaning pure or unadulterated;
The Tagalog word taad, which refers to sugarcane cutting used in planting;
A wild palm tree called tal-anortaal-an or possibly after the tala palm (Borassus flabellifer), hence the name tala-an meaning “the place where the “tala grows”; and
The ipil tree (Intsia bijuga), which is also known as taal in some areas of the Philippines.
History
The town of Taal was founded by Augustinian friars in 1572.[7] In 1575, the town transferred later to the edge of Domingo Lake (now Taal Lake) in 1575. In 1732, it became the provincial capital of Batangas. In 1754, Taal Volcano erupted, endangering the town of Taal which stood at present-day San Nicolas. Threatened by the new danger, the townspeople, together with the Augustinian Francisco Benchucillo, sought refuge in the sanctuary of Caysasay.[8][9] The provincial capital was also transferred to the then-town of Batangas in the same year.[10]
Territorial changes
Taal used to encompass a much more extensive area. In 1596, the former barrio of Bauan was established as a parish, effectively separating it from Taal.[11]
Following the 1754 Taal Volcano eruption, the northern shoreline of Taal Lake that was previously part of Tanauan were annexed to Taal as Tanauan transferred from the lake's northwestern Tanauan Bay to Sala, its present-day barangay. It later became part of Talisay upon its establishment in 1869.[9]
In 1861, the southern parts of Taal were separated to form the new municipality of San Luis.[12] A year later, the northern and western parts of Taal were also separated to form the municipality of Lemery, which also consists the present-day Agoncillo.
In 1903, San Luis and Lemery were returned to Taal; San Luis's poblacion was reverted to its old name Balibago.[13] In 1904, the western Tanauan barrios of Balaquilong (Balakilong), Bayuyungan, Binirayan (Berinayan), Bugaan, and San Gabriel were annexed to Taal by virtue of Act No. 1244;[14] these barrios would eventually be returned to Talisay and become barangays of present-day Laurel.[15][16] Lemery and San Luis were once again separated from Taal and reconstituted as independent municipalities in 1906 and in 1918, respectively.[12][17]
In 1955, the northern barrios of San Nicolas, Gipit, Bangin, Pansipit, Calangay, Sinturisan, Talang, Abilo, Balete, Bancora, Saimsim, Maabud, Mulawin, Tambo, Calumala, Alasas, Calawit, and Pulangbato were separated from Taal to form the new municipality of San Nicolas.[18] In 1961, the eastern barrios of Sambat, Sinipian, Bihis, Calayaan, Irukan and Cutang Cawayan were separated from Taal to form the new municipality of Santa Teresita.[19]
Geography
According to the Philippine Statistics Authority, the municipality has a land area of 29.76 square kilometers (11.49 sq mi)[20] constituting 0.95% of the 3,119.75-square-kilometer (1,204.54 sq mi) total area of Batangas.
It covers an area of 270 square kilometers (100 sq mi) and is drained by Pansipit River down into Balayan Bay. Pansipit is one of the major ecological highways that allow migration of two fish species: maliputo (Cranx ignobilis) and muslo (Cranx marginalis) which are unique to lake Taal. Adult fish migrate to the sea from Taal Lake via Pansipit River and Palanas River in Lemery. The tawilis (Harengula tawilis) is a freshwater sardine also endemic to Taal Lake.
Taal has two seasons: dry from November to April, and wet during the rest of the year. The lowest minimum temperature does not drop below 20 °C (68 °F) while the highest maximum temperature of 34.5 °C (94.1 °F) occurs from March to July of each year.
Barangays
Taal is politically subdivided into 42 barangays.[22] Each barangay consists of puroks and some have sitios.
In the 2020 census, Taal had a population of 61,460.[3] The population density was 2,100 inhabitants per square kilometer (5,400/sq mi).
The first census in 1903 recorded a total population of 17,525. The 2007 population was 51,459 growing at 2.44% annually over the previous 7 years, with 7,961 households. By 2010, the population slightly increased to 51,503.
The EL PASUBAT Festival, celebrated annually during the month of April, is the conglomeration of the trademarks of Taal. "EL PASUBAT" stands for Empanada, Longganisa, Panutsa, Suman, Balisong, Barong Tagalog, Tapa, Tamales, Tawilis, Tulingan — the delicacies and crafts that Taal is known for.[35]
The Feast of St. Martin of Tours is held November 11 every year. Celebrations are in the form of prayer, hymns, declamation, flower offerings and big religious processions. Most families celebrate with food and drinks for visitors thereafter.
The Feast of Our Lady of Caysasay, the well-known miraculous image of the Immaculate Conception, is celebrated every December 8. A joint town fiesta celebrated on December 9 honoring both Our Lady of Caysasay and Saint Martin of Tours.
Lua is a traditional declamation in the vernacular recited by a maiden to honor the Virgin Mary or a boy in praise of a male saint like Saint Martin of Tours. In the procession, young girls and ladies in their pretty gowns make up the hila (pull), so called because they are supposed to pull the cord of lights originating from the Virgin's karosa (procession carriage) bedecked with flowers.
Local products and delicacies
Since the Spanish period, the people of Taal lived by farming and commerce. The main produce are cotton, cacao and sugar which are made through the use of crude sugar mill called trapeche. Weaving and embroideryofbarong and camisa (blouses) made from piña are popular home industries. Local embroidery businesses later expanded their products to include curtains, piano covers, pillowcases, tablecloth, table napkins and bed covers, adding more fame already earned by Taal embroidery.
Other products produced in the town are balisong (butterfly knife) and various food treats such as the panocha (peanut brittle candy) and suman salehiya (a sweet suman), tapa (cured pork) and the local longganisa, all of which are available at the public market. Popular Taal dishes include adobo sa dilaw (yellow adobo) and sinaing na tulingan (bonita fish soup).
Notable personalities
Philippine Revolution
Gliceria de Villavicencio was named as the “godmother of the revolutionary forces” by Gen. Emilio Aguinaldo. She supported the revolution against the Spaniards, and later the Americans inflamed by the death of her husband, Eulalio Villavicencio, in February 1898.
Ananías Diokno was the only Tagalog general to lead a full-scale military expedition to the Visayas against the Spanish forces. He became governor of Capiz.
^NHCP Historic Preservation Division. "Portion of the Town of Taal". National Registry of Historic Sites & Structures in the Philippines. Retrieved on July 3, 2013.
^Worcester, Dean C. (April 1912). "Taal Volcano and Its Recent Destructive Eruption". The National Geographic Magazine.
^Galende, O.S.A, Pedro G.; Javellana, S.J, Rene B. (1993). Great Churches of the Philippines. pp. 46–47.
^ abHargrove, Thomas (1991). The Mysteries of Taal: A Philippine volcano and lake, her sea life and lost towns. Manila: Bookmark Publishing. pp. 24–34, 145–148. ISBN9715690467.
^"Brief History". Official Website of the Province of Batangas. Retrieved July 5, 2023.