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Alkanolamine





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Inorganic chemistry, alkanolamines (amino alcohols) are organic compounds that contain both hydroxyl (−OH) and amino (−NH2, −NHR, and −NR2) functional groups on an alkane backbone. Most alkanolamines are colorless.[1]

  • Methanolamine, from the reaction of ammonia with formaldehyde
    Methanolamine, from the reaction of ammonia with formaldehyde
  • Ethanolamine
    Ethanolamine
  • 2-amino-2-methyl-1-propanol is a precursor to oxazolines
    2-amino-2-methyl-1-propanol is a precursor to oxazolines
  • valinol is derived from the amino acid valine
    valinol is derived from the amino acid valine
  • Sphingosine is a component of some cell membrane.
    Sphingosine is a component of some cell membrane.
  • 1-Aminoalcohols

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    1-Aminoalcohols are better known as hemiaminals. Methanolamine is the simplest member.

    2-Aminoalcohols

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    2-Aminoalcohols are an important class of organic compounds that are often generated by the reaction of amines with epoxides:

    C2H4O + R−NH2 → RNHC2H4OH

    Simple alkanolamines are used as solvents, synthetic intermediates, and high-boiling bases.[2]

    Hydrogenation or hydride reduction of amino acids gives the corresponding 2-aminoalcohols. Examples include prolinol (from proline), valinol (from valine), tyrosinol (from tyrosine).

    Key members: ethanolamine, dimethylethanolamine, N-methylethanolamine, Aminomethyl propanol. Two popular drugs, often called alkanolamine beta blockers, are members of this structural class: propranolol, pindolol. Isoetarine is yet another medicinally useful derivative of ethanolamine.[citation needed]

    1,3-, 1,4-, and 1,5-amino alcohols

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    Natural products

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    Most proteins and peptides contain both alcohols and amino groups. Two amino acids are alkanolamines, formally speaking: serine and hydroxyproline.

    References

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    1. ^ Smith, Michael B.; March, Jerry (2007), Advanced Organic Chemistry: Reactions, Mechanisms, and Structure (6th ed.), New York: Wiley-Interscience, ISBN 978-0-471-72091-1
  • ^ Martin Ernst; Johann-Peter Melder; Franz Ingo Berger; Christian Koch (2022). "Ethanolamines and Propanolamines". Ullmann's Encyclopedia of Industrial Chemistry. Weinheim: Wiley-VCH. doi:10.1002/14356007.a10_001.pub2. ISBN 978-3527306732.
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    Retrieved from "https://en.wikipedia.org/w/index.php?title=Alkanolamine&oldid=1202890531"
     



    Last edited on 3 February 2024, at 19:18  





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    This page was last edited on 3 February 2024, at 19:18 (UTC).

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