This article relies largely or entirely on a single source. Relevant discussion may be found on the talk page. Please help improve this articlebyintroducing citations to additional sources.
Find sources: "Hermelín" – news · newspapers · books · scholar · JSTOR (July 2018) |
Hermelín (from Czech for ermine, due to its white color) is a type of Czech cheese that imitates[1] camembert, with a coating of white mold. It originates from the town of Sedlčany in Central Bohemia and is sold throughout the Czech Republic under various brand names. In restaurants, the cheese is usually served marinated in oil (nakládaný), deep-fried in breadcrumbs (smažený), grilled (grilovaný), and with cranberry sauce.
This cheese-related article is a stub. You can help Wikipedia by expanding it. |