Fruit ketchup is a table sauce prepared using fruit as a primary ingredient. It can be used in the same manner as the more common tomato ketchup, and also as a spread, dipping sauce, marinade and base for salad dressings.[1][2]
Chups is a small company and brand of fruit ketchup produced in Washington D.C.[2][3] It is produced in six flavors, cranberry, mango, peach, plum, blueberry and spicy pineapple.[2][4]
Banana ketchup, sometimes referred to as banana sauce, is a sweet ketchup prepared using mashed banana, sugar, vinegar and spices.[5] It is a common condiment in the Philippines, and is as common as tomato ketchup is in the United States.[5][6] It is mass-produced by some companies and marketed under various brands, such as Jufran.[5]