Display title | Gimjang |
Default sort key | Gimjang |
Page length (in bytes) | 5,787 |
Namespace ID | 0 |
Page ID | 26950608 |
Page content language | en - English |
Page content model | wikitext |
Indexing by robots | Allowed |
Number of page watchers | 31 |
Number of page watchers who visited in the last 30 days | There may or may not be a watching user visiting recent edits |
Number of redirects to this page | 3 |
Counted as a content page | Yes |
Wikidata item ID | Q5562697 |
Local description | Process of making and storing kimchi |
Central description | preparation and preservation of kimchi |
Page image | ![Korean cuisine-Gimjang-Preparation for making kimchi-01.jpg](//upload.wikimedia.org/wikipedia/commons/thumb/f/f8/Korean_cuisine-Gimjang-Preparation_for_making_kimchi-01.jpg/220px-Korean_cuisine-Gimjang-Preparation_for_making_kimchi-01.jpg) |
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