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←Created page with 'The following is a '''list of wild edible plants in Mongolian cuisine''': ==Oil== * ''Cannabis sativa'' ==Cereal== * ''Abutilon theophrasti'' * ''Agriophyllus arenarium'' * ''Artemisia anethifolia'' * ''Artemisia annua'' * ''Artemisia pectina'' * ''Artemisia xerophytica'' * ''Convolvulus gortschakovii'' * ''Corispermum mongolicum'' * ''Elymus giganteus'' * ''Fagopyrum esculentum'' * ''Kalidium foliatum'' *...'
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{{more footnotes|date=September 2021}} |
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The following is a '''list of wild edible plants in Mongolian cuisine''': |
The following is a '''list of wild edible plants in Mongolian cuisine''': |
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* ''[[Ribes rubrum]]'' |
* ''[[Ribes rubrum]]'' |
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* ''[[Rubus sachalinensis]]'' |
* ''[[Rubus sachalinensis]]'' |
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* ''[[Sorbus |
* ''[[Sorbus aucuparia#Distribution and habitat|Sorbus sibirica]]'' |
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* ''[[Vaccinium vitisidaea]]'' |
* ''[[Vaccinium vitisidaea]]'' |
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* ''[[Chenopodium acuminatum]]'' |
* ''[[Chenopodium acuminatum]]'' |
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* ''[[Chenopodium album]]'' |
* ''[[Chenopodium album]]'' |
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* ''[[Cirsium setosum]]'' |
* ''[[Cirsium arvense|Cirsium setosum]]'' |
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* ''[[Codonopsis lanceolata]]'' |
* ''[[Codonopsis lanceolata]]'' |
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* ''[[ |
* ''[[Crataegus pinnatifida]]'' |
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* ''[[ |
* ''[[Cynanchum thesioides]]'' |
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* ''[[Ferula bungeana]]'' |
* ''[[Ferula bungeana]]'' |
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* ''[[Hemerocallis minor]]'' |
* ''[[Hemerocallis minor]]'' |
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* ''[[Kochia scoparia]]'' |
* ''[[Kochia scoparia]]'' |
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* ''[[Lespedeza davurica]]'' |
* ''[[Lespedeza davurica]]'' |
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* ''[[ |
* ''[[Lilium pumilum]]'' |
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* ''[[Malva verticillata]]'' |
* ''[[Malva verticillata]]'' |
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* ''[[Oenanthe javanica]]'' |
* ''[[Oenanthe javanica]]'' |
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*Rinchen, 1905-1977, author. Mongol Ard Ulsyn ugsaatny sudlal, khėlnii shinzhlėliĭn atlas / Bi︠a︡mbyn Rinchen. Ulaanbaatar : Mongol Sudlalyn U̇ndėsnii Zȯvlȯl, 2015. {{ISBN|9789997378071}} |
*Rinchen, 1905-1977, author. Mongol Ard Ulsyn ugsaatny sudlal, khėlnii shinzhlėliĭn atlas / Bi︠a︡mbyn Rinchen. Ulaanbaatar : Mongol Sudlalyn U̇ndėsnii Zȯvlȯl, 2015. {{ISBN|9789997378071}} |
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*Sachula et al. “Wild edible plants collected and consumed by the locals in Daqinggou, Inner Mongolia, China.” Journal of ethnobiology and ethnomedicine vol. 16,1 60. 9 Oct. 2020, doi:10.1186/s13002-020-00411-2 |
*Sachula et al. “Wild edible plants collected and consumed by the locals in Daqinggou, Inner Mongolia, China.” Journal of ethnobiology and ethnomedicine vol. 16,1 60. 9 Oct. 2020, doi:10.1186/s13002-020-00411-2 |
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[[Category:Edible plants]] |
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[[Category:Mongolian cuisine]] |
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This article includes a list of general references, but it lacks sufficient corresponding inline citations. Please help to improve this article by introducing more precise citations. (September 2021) (Learn how and when to remove this message)
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The following is a list of wild edible plants in Mongolian cuisine:
