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Contents

   



(Top)
 


1 History  





2 Etymology  





3 Preparation  





4 Health  





5 Notes and references  














Magiun of Topoloveni: Difference between revisions






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'''Magiun of Topoloveni'''<ref>[http://www.cotidianul.ro/o-poveste-romaneasca-de-succes-magiunul-de-topoloveni-151899/| O poveste romaneasca de succes: magiunul de Topoloveni]</ref> is a traditional Romanian food based on plum which has since 2011 a [[Protected Geographical Status]] from [[European Union]]<ref>{{fr}} {{Cite web |url=http://www.economie.gouv.fr/directions_services/dgccrf/documentation/panorama/themes/signesqualite.htm |title=Accueil >> Documentation >> Panorama des textes|site=[http://www2.economie.gouv.fr economie.gouv.fr]}}</ref>. Magiun of Topoloveni is a kind of [[jam]] made ​​from very ripe fruit from a various plum varieties without added sugar. It is from the town of [[Topoloveni]] in the [[Argeş County]].<ref>{{ro}} {{Cite web|url =http://www.maap.ro/pages/industrie_alimentara/caiet-de-sarcini-update-mai2010.pdf |title= ''Caiet de sarcini - Magiun de prune Topoloveni'' |editor = Ministerul Agriculturii si Dezvoltarii Rurale}}.</ref>.

'''Magiun of Topoloveni'''<ref>[http://www.cotidianul.ro/o-poveste-romaneasca-de-succes-magiunul-de-topoloveni-151899/| O poveste romaneasca de succes: magiunul de Topoloveni]</ref> is a traditional Romanian food based on [[plum]] which has since 2011 a [[Protected Geographical Status]] from [[European Union]]<ref>{{fr}} {{Cite web |url=http://www.economie.gouv.fr/directions_services/dgccrf/documentation/panorama/themes/signesqualite.htm |title=Accueil >> Documentation >> Panorama des textes|site=[http://www2.economie.gouv.fr economie.gouv.fr]}}</ref>. Magiun of Topoloveni is a kind of [[jam]] made ​​from very ripe fruit from a various plum varieties without added sugar. It is from the town of [[Topoloveni]] in the [[Argeş County]].<ref>{{ro}} {{Cite web|url =http://www.maap.ro/pages/industrie_alimentara/caiet-de-sarcini-update-mai2010.pdf |title= ''Caiet de sarcini - Magiun de prune Topoloveni'' |editor = Ministerul Agriculturii si Dezvoltarii Rurale}}.</ref>.



== History ==

== History ==

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{{Romanian cuisine}}

{{Romanian cuisine}}



{{stub}}

[[Category:Romanian sweets]]

[[Category:Romanian sweets]]


{{Romania-stub}}

{{food-stub}}

[[fr:Magiun de prunes de Topoloveni]]

[[fr:Magiun de prunes de Topoloveni]]


Revision as of 14:13, 10 April 2012

Magiun of Topoloveni
TypeJam
Place of originRomania
Region or stateTopoloveni, Argeş County
Main ingredientsPlums

Magiun of Topoloveni[1] is a traditional Romanian food based on plum which has since 2011 a Protected Geographical Status from European Union[2]. Magiun of Topoloveni is a kind of jam made ​​from very ripe fruit from a various plum varieties without added sugar. It is from the town of Topoloveni in the Argeş County.[3].

History

The recipe of magiun of Topoloveni is attested since 1914.

The magiun of Topoloveni is produced exclusively in the area bounded by the municipalities of Boţarcani, Crinţeşti, Gorăneşti, Inuri, Goleştii Badii, Ţigăneşti, Topoloveni and Viţicheşti. This region, particularly suitable for growing plums, belongs to the Argeş County in the region of Wallachia. The pruneraies cover about 17,000 hectares.[4].

The magiun became the first Romanian certified natural product and protected by European Union by order No. 338/2011 dated April 7, 2011 the European Commission has recognized a protected designation of origin and protected geographical indication in Magiun of Topoloveni.

In 2003, Romania has deployed troops in Afghanistan, as a member of NATO. In 2009, 100% natural magiun of Topoloveni replaces marmalade in all NATO bases. In 2010, the factory of Topoloveni was appointed official supplier to the Romanian Royal House.[5]

Etymology

The word magiun come from Turkish language macun which means spread.[6]

Preparation

For the recipe of magiun of Topoloveni, have to four different types of plums, then cooked for 10 hours without sugar, with very low heat until the magiun sticks to the spoon. The magiun of Topoloveni is a thick paste and homogeneous, dark brown, with dry matter content is a minimum of 55%. This concentration, which corresponds to 55° Brix, ensures the preservation of the product, at a temperature of 20° Celsius maximum, without the addition of any additives.

Plums used for the production of magiun of Topoloveni belong to various local varieties of Prunus domestica : Boambe of Leordeni, Bistriteana, Brumarii, Centenar, Dimbovita, Grasa ameliorata, Grasa Romanesca, Pescarus, Pitestean, Silvia, Stanley, Tomnatici Caran Sebes, Tuleu fat Tuleu timpuriu, Valcean, Vinata Romaneasca.

Health

The magiun of Topoloveni is antioxidant, fights stress and aids in weight-loss program.

Notes and references

  • ^ Template:Fr "Accueil >> Documentation >> Panorama des textes". {{cite web}}: Unknown parameter |site= ignored (help)
  • ^ Template:Ro Ministerul Agriculturii si Dezvoltarii Rurale (ed.). "Caiet de sarcini - Magiun de prune Topoloveni" (PDF)..
  • ^ Template:FrJournal officiel de l’Union européenne C 241/3 du 08-09-2010 (ed.). "Règlement (CE) n° 510/2006 du Conseil « Magium de prune Topoloveni » n° CE : RO-PGI-0005-0763-04.03.2009".{{cite web}}: CS1 maint: numeric names: editors list (link).
  • ^ Le magiun dans l'OTAN
  • ^ Template:Ro "Magiun". {{cite web}}: Unknown parameter |site= ignored (help)
  • t
  • e
  • t
  • e

  • Retrieved from "https://en.wikipedia.org/w/index.php?title=Magiun_of_Topoloveni&oldid=486627610"

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    This page was last edited on 10 April 2012, at 14:13 (UTC).

    This version of the page has been revised. Besides normal editing, the reason for revision may have been that this version contains factual inaccuracies, vandalism, or material not compatible with the Creative Commons Attribution-ShareAlike License.



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