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Sole, along with the other major bottom-feeding fish in the [[North Sea]] such as [[cod]], [[monkfish]], and [[plaice]], is listed by the [[International Council for the Exploration of the Sea|ICES]] as "outside safe biological limits." Moreover, they are growing less quickly now and are rarely older than six years, although they can reach forty. World stocks of large predatory fish and large ground fish such as sole and [[flounder]] were estimated in 2003 to be only about 10% of pre-industrial levels.<ref>Clover, Charles. 2004. ''The End of the Line: How overfishing is changing the world and what we eat''. Ebury Press, London. {{ISBN|0-09-189780-7}}</ref><ref>Myers, Ransom A. and Worm, Boris. "Rapid worldwide depletion of predatory fish communities." ''Nature'' '''423''', 280-283 (15 May 2003).</ref><ref>Dalton, Rex. 2006. "Save the big fish: Targeting of larger fish makes populations prone to collapse." Published online [http://www.nature.com/news/2006/061016/full/061016-8.html]</ref> According to the [[World Wildlife Fund]] in 2006, "of the nine sole stocks, seven are overfished with the status of the remaining two unknown."

Sole, along with the other major bottom-feeding fish in the [[North Sea]] such as [[cod]], [[monkfish]], and [[plaice]], is listed by the [[International Council for the Exploration of the Sea|ICES]] as "outside safe biological limits." Moreover, they are growing less quickly now and are rarely older than six years, although they can reach forty. World stocks of large predatory fish and large ground fish such as sole and [[flounder]] were estimated in 2003 to be only about 10% of pre-industrial levels.<ref>Clover, Charles. 2004. ''The End of the Line: How overfishing is changing the world and what we eat''. Ebury Press, London. {{ISBN|0-09-189780-7}}</ref><ref>Myers, Ransom A. and Worm, Boris. "Rapid worldwide depletion of predatory fish communities." ''Nature'' '''423''', 280-283 (15 May 2003).</ref><ref>Dalton, Rex. 2006. "Save the big fish: Targeting of larger fish makes populations prone to collapse." Published online [http://www.nature.com/news/2006/061016/full/061016-8.html]</ref> According to the [[World Wildlife Fund]] in 2006, "of the nine sole stocks, seven are overfished with the status of the remaining two unknown."



In 2010, [[Greenpeace International]] has added the [[common sole]] to its seafood red list. "The Greenpeace International seafood red list is a list of fish that are commonly sold in [[supermarkets]] around the world, and which have a very high risk of being sourced from unsustainable fisheries."<ref>[https://www.greenpeace.org/usa/oceans/sustainable-seafood/red-list-fish/ Greenpeace International Seafood Red list]</ref>

In 2010, [[Greenpeace International]] has added the [[common sole]] to its seafood red list. "The Greenpeace International seafood red list is a list of fish that are commonly sold in [[supermarkets]] around the world, and which have a very high risk of being sourced from unsustainable fisheries."<ref>[http://www.greenpeace.org/international/seafood/red-list-of-species Greenpeace International Seafood Red list]</ref>



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