This article needs additional citations for verification. Please help improve this articlebyadding citations to reliable sources. Unsourced material may be challenged and removed.
Find sources: "Churri" – news · newspapers · books · scholar · JSTOR (February 2022) (Learn how and when to remove this message) |
Place of origin | India |
---|---|
Region or state | Telangana State (India) |
Main ingredients | Yogurt, butter milk |
Churri is an Indian spicy side dish, made from yogurt, buttermilk and chiles. It is traditionally preferred as a side dish with Biryani and roasted meats, it is a refreshing supplement to a variety of spicy dishes.[1]
![]() | This Indian cuisine–related article is a stub. You can help Wikipedia by expanding it. |