Croline
Type
Main ingredients
Puff pastry, salty or spicy filling
Acroline is a flaky (typically puff) pastry[1] parcel filled with various (traditionally) salty or spicy fillings. Normally the top side of the pastry is latticed. Crolines are produced in various shapes and sizes and with different fillings. Though sweet versions are beginning to be produced, typical savoury fillings are mushroom, ham/cheese and salmon/herb. Seafood filled crolines are normally made in a fish shaped pastry.
Types
Poppy seed
Other
By country
Filipino
French
Greek
Indonesian
Iranian
Italian
Romanian
Scandinavian
Swiss
Taiwanese
Turkish
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topics