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P a g e s f o r l o g g e d o u t e d i t o r s l e a r n m o r e ● C o n t r i b u t i o n s ● T a l k
( T o p )
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3 E x t e r n a l l i n k s
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● R e a d ● E d i t ● V i e w h i s t o r y
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● W h a t l i n k s h e r e ● R e l a t e d c h a n g e s ● U p l o a d f i l e ● S p e c i a l p a g e s ● P e r m a n e n t l i n k ● P a g e i n f o r m a t i o n ● C i t e t h i s p a g e ● G e t s h o r t e n e d U R L ● D o w n l o a d Q R c o d e ● W i k i d a t a i t e m
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F r o m W i k i p e d i a , t h e f r e e e n c y c l o p e d i a
Food and Bioprocess Technology peer-reviewed scientific journal published by Springer Science+Business Media . The editor-in-chief is Da-Wen Sun (University College Dublin ).[1]
Abstracting and indexing [ edit ]
Food and Bioprocess Technology is abstracted and indexed in:
Scopus
Chemical Abstracts Service
EBSCO databases
CAB International
Academic OneFile
AGRICOLA
CAB Abstracts
Current Contents /Agriculture, Biology & Environmental Sciences
EI-Compendex
EMBiology
Food Science and Technology Abstracts
VINITI Database RAS
According to the Journal Citation Reports impact factor of 3.703, ranking it 4th out of 138 journals in the category "Food Science & Technology".[2]
References [ edit ]
External links [ edit ]
R e t r i e v e d f r o m " https://en.wikipedia.org/w/index.php?title=Food_and_Bioprocess_Technology&oldid=1216748261 " C a t e g o r i e s : ● F o o d s c i e n c e j o u r n a l s ● S p r i n g e r S c i e n c e + B u s i n e s s M e d i a a c a d e m i c j o u r n a l s ● E n g l i s h - l a n g u a g e j o u r n a l s ● A c a d e m i c j o u r n a l s e s t a b l i s h e d i n 2 0 0 8 H i d d e n c a t e g o r i e s : ● A r t i c l e s w i t h s h o r t d e s c r i p t i o n ● S h o r t d e s c r i p t i o n i s d i f f e r e n t f r o m W i k i d a t a ● O f f i c i a l w e b s i t e d i f f e r e n t i n W i k i d a t a a n d W i k i p e d i a
● T h i s p a g e w a s l a s t e d i t e d o n 1 A p r i l 2 0 2 4 , a t 1 9 : 1 6 ( U T C ) . ● T e x t i s a v a i l a b l e u n d e r t h e C r e a t i v e C o m m o n s A t t r i b u t i o n - S h a r e A l i k e L i c e n s e 4 . 0 ;
a d d i t i o n a l t e r m s m a y a p p l y . B y u s i n g t h i s s i t e , y o u a g r e e t o t h e T e r m s o f U s e a n d P r i v a c y P o l i c y . W i k i p e d i a ® i s a r e g i s t e r e d t r a d e m a r k o f t h e W i k i m e d i a F o u n d a t i o n , I n c . , a n o n - p r o f i t o r g a n i z a t i o n . ● P r i v a c y p o l i c y ● A b o u t W i k i p e d i a ● D i s c l a i m e r s ● C o n t a c t W i k i p e d i a ● C o d e o f C o n d u c t ● D e v e l o p e r s ● S t a t i s t i c s ● C o o k i e s t a t e m e n t ● M o b i l e v i e w ●
T o g g l e l i m i t e d c o n t e n t w i d t h
)
