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François Simon (food critic)






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From Wikipedia, the free encyclopedia
 


François Simon (French pronunciation: [fʁɑ̃swa simɔ̃]; born 1953) is a French author and a food critic,[1] rumored in French press to have been the model for Anton Ego, the food critic in the 2007 animated film Ratatouille[2] (though denied by the film's director, Brad Bird).[3] He spent most of his career writing for French daily Le Figaro, which he left at the beginning of 2014.[4]

He appears in a 2016 episode of the Netflix documentary series Chef's Table, discussing the cuisine of Adeline Grattard, chef at the restaurant Yam'Tcha in Paris.[5]

References[edit]

  1. ^ Lander, Nicholas France's most feared restaurant critic Financial Times. 8 July 2015
  • ^ Booth, Michael (13 July 2009). "Osaka - the world's greatest food city". The Guardian.
  • ^ Sciolino, Elaine (13 January 2009). "In Paris, a Critic Criticized". The New York Times.
  • ^ Fraissard, Guillaume (25 October 2013). "François Simon : hors champ". Le Monde (in French).
  • ^ Brown, Robert (29 December 2016). "Boobtubefood: "Chef's Table: France"". Diningology.

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  • Retrieved from "https://en.wikipedia.org/w/index.php?title=François_Simon_(food_critic)&oldid=1112610120"

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