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Contents

   



(Top)
  


1 See also  




2 References  













Khakhra






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From Wikipedia, the free encyclopedia
  

Khakhra

Three khakhra

Place of origin

India

Region or state

Gujarat

Main ingredients

Mat bean, wheat flour

Khakhra is a thin cracker common in the Gujarati cuisine and Marwari cuisine of western India, It is made from mat bean, wheat flour and oil.

See also[edit]

References[edit]


List of Indian breads

  • Benne dose
  • Bhakri
  • Bhatoora
  • Chapati
  • Dosa
  • Jolada rotti
  • Khakhra
  • Kulcha
  • Luchi
  • Makki di roti
  • Naan
  • Neer dosa
  • Papadum
  • Paratha
  • Parotta
  • Pashti
  • Pathiri
  • Pesarattu
  • Pitha
  • Puran poli
  • Puri
  • Rava dosa
  • Roti
  • Rumali roti
  • Sheermal
  • Taftan
  • Thalipeeth
  • Uttapam

  • Category:Indian breads
  • Food portal
  • India The India Portal


    • Retrieved from "https://en.wikipedia.org/w/index.php?title=Khakhra&oldid=1226648517"
    Categories: 
    ●Indian snack foods
     ●Gujarati cuisine
     ●Indian breads
     Hidden categories: 
    ●Articles with short description
     ●Short description matches Wikidata
      


    ●This page was last edited on 1 June 2024, at 00:41 (UTC).
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