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| Company type | Regional Craft |
|---|---|
| Industry | Alcoholic beverage |
| Founded | May 2006 |
| Headquarters | |
| Products | Beer |
| Owner | Tomme Arthur, Vince and Gina Marsaglia |
The Lost Abbey Brewing Company is a breweryinVista, run by Director of Brewery Operations Tomme Arthur. The Lost Abbey specializes in producing Belgian-inspired beers, barrel-aged beers, and sours. The Lost Abbey is co-located with Mother Earth Brewing.
| Name | Style | ABV |
|---|---|---|
| Farmhouse Lager | Bière de Garde | 7.0% |
| Devotion Ale | Belgian Blonde Ale | 6.2% |
| Inferno Ale | Tripel | 8.5% |
| Judgment Day | Quadrupel | 10.5% |
| Lost and Found Abbey Ale | Dubbel | 8.0% |
| Red Barn Ale | Spiced Saison Ale | 6.7% |
Seasonal beers include:
| Name | Style | ABV |
|---|---|---|
| Agave Maria | Barrel-Aged Strong Ale | 13.5% |
| Carnevale | Saison | 6.5% |
| Gift of the Magi | Bière de Garde | 9.5% |
| Saint's Devotion | Belgian Blonde Ale | 6.8% |
| Saison Blanc | Spiced Saison Ale | 5.5% |
| Serpent's Stout | Imperial Stout | 11.0% |
| The Ten Commandments | Belgian Strong Dark Ale | 12.0% |
| Witch's Wit | Belgian Witbier | 4.8% |
| Name | Style | ABV |
|---|---|---|
| Angel's Share | Barrel-Aged English Style Barleywine | 12.5% |
| Cuvee de Tomme | Barrel-Aged Strong Ale | 11.0% |
| Deliverance Ale | Brandy and Bourbon Barrel-Aged Blend | 12.5% |
| Duck Duck Gooze | Gueuze | 7.0% |
| Framboise de Amorosa | Barrel-Aged Raspberry Sour | 7.0% |
| Red Poppy Ale | Flanders Red Ale | 5.0% |
The Lost Abbey beers have won multiple awards at various festivals, including the annual Great American Beer Festival and World Beer Cup
33°8′29.54″N 117°8′57.32″W / 33.1415389°N 117.1492556°W / 33.1415389; -117.1492556
