Monterebro is a Spanish wine producer.[1] and range of Spanish wines[2] produced in D.O.P. Jumilla, which is located in the Mediterranean wine-producing region of Murcia, in South East of Spain.
The brand was created in 2009 by CEO Jonathan Burrows, commercial manager Andrés Bastida Molina, and winemaker Juan Miguel Benítez; and is a registered trademark of Spanish corporation Burrows Investment Group, S.L.
There are six Monterebro wine products:[3]
Monterebro Joven,[4][5][6] Monterebro Barrica,[7][8] Monterebro Crianza,[9][10] Monterebro Selección,[11][12] Monterebro Blanco,[13][14] and Monterebro Rosado[15][16]
The vineyards grow four main grape varieties used in the production of Monterebro wines: Monastrell, Syrah, Tempranillo, and Sauvignon Blanc. Monterebro's vineyards cover 17 hectares of unirrigated land between 700 and 800 metres above sea level which is subject to large temperature changes during the growing season.[17] The vineyards are 14 to 65 years old, producing low yields.
The products are available in: Belgium, Canada, Denmark, England, Ireland (Republic of), Luxembourg, Mexico, the Netherlands, New Zealand, Spain, Sweden, Turkey, and the United States.
