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1
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2
References
Nazook
●فارسی
●Հայերեն
●Oʻzbekcha / ўзбекча
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From Wikipedia, the free encyclopedia
Nazook (also spelled nazukornazouk, Armenian Նազուկ) is the name of a rolled Armenian pastry made from flour, butter, sugar, sour cream, yeast, vanilla extract and eggs, with a filling (khoriz) often made with nuts, and especially walnuts.[1] Nazook is sometimes referred to as gata.
There is also a variation where lemon juice and cranberries are used.[2]
See also
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Retrieved from "https://en.wikipedia.org/w/index.php?title=Nazook&oldid=1205670101"
Categories:
●Armenian pastries
●Armenian desserts
●Nut dishes
●Stuffed desserts
●Dessert stubs
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●This page was last edited on 10 February 2024, at 05:19 (UTC).
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