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Contents

   



(Top)
 


1 History  





2 Variants and methods  





3 See also  





4 References  





5 External links  














Ou khatta







Ελληνικά
 

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From Wikipedia, the free encyclopedia
 

(Redirected from Ouu khatta)

Ou khatta
Ouu khatta
Typechutneyormarmalade
Place of originIndia
Region or stateOdisha and Assam
Main ingredientselephant apple

Ou Khatta (Odia: ଔ ଖଟା) is a sweet and sour chutney[1]ormarmalade made of ou (elephant apple; Dillenia indica) in jaggery, in the Indian state of Odisha, mostly in post-monsoon season. Sometimes ou is added to dalordalma. It is rich in vitamin C.

History[edit]

According to popular Odia legends ou plant was only found in Paradise. Goddess Parvati brought it to earth along with the betel vine.

Variants and methods[edit]

As it is a sour fruit, it is cooked with jaggeryorsugar. People who don't like sugar also prepare it with tangy mustard and garlic paste based gravy, along with red chilli powder.

See also[edit]

References[edit]

  1. ^ "Food and Cuisine | Incredible India". www.incredibleindia.org. Retrieved 8 June 2024.

External links[edit]



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    Categories: 
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    Indian condiments
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    This page was last edited on 8 June 2024, at 19:17 (UTC).

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