Suzanne Campbell is an Irish television director, producer and food writer. The Irish Independent has described her as one of "the most important, well-informed voices in Irish food".[1]
She produced the television series What Are You Eating?, based on her book Basket Case: What's Happening to Ireland's Food?.[2][3] She also worked on Ear to the Ground and is a member of the Irish Food Writers' Guild.[4]
Her parents are from Northern Ireland. She grew up in Bray, County Wicklow.[5] She has two daughters. She lived in Asia for a while and also travelled in Africa and India.[6] She is married to Philip Boucher-Hayes.[2] In March 2020, she contracted COVID-19 and required hospital treatment.[7]
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