Undid revision 1161875635 by 2A00:23C7:880C:5201:DD4A:2C36:CC90:38A0 (talk) WP:NOTFORUM
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there is a comma, but there should be and after it. saying: "chocolate has a sugary structure, has a..." is not easy to read for some viewers. instead write something like: " chocolate has a sugary structure, and has a..." so it is easier to read for some of our younger users. [[User:Loganoranges|Loganoranges]] ([[User talk:Loganoranges|talk]]) 12:27, 21 April 2023 (UTC) |
there is a comma, but there should be and after it. saying: "chocolate has a sugary structure, has a..." is not easy to read for some viewers. instead write something like: " chocolate has a sugary structure, and has a..." so it is easier to read for some of our younger users. [[User:Loganoranges|Loganoranges]] ([[User talk:Loganoranges|talk]]) 12:27, 21 April 2023 (UTC) |
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:[[File:Pictogram voting comment.svg|20px|link=|alt=]] '''Note:'''<!-- Template:ESp --> That section you quote, "chocolate has a sugary structure", is not in this article. Perhaps you meant a related article? [[User:Actualcpscm|Actualcpscm]] ([[User talk:Actualcpscm|talk]]) 12:52, 21 April 2023 (UTC) |
:[[File:Pictogram voting comment.svg|20px|link=|alt=]] '''Note:'''<!-- Template:ESp --> That section you quote, "chocolate has a sugary structure", is not in this article. Perhaps you meant a related article? [[User:Actualcpscm|Actualcpscm]] ([[User talk:Actualcpscm|talk]]) 12:52, 21 April 2023 (UTC) |
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== Semi-protected edit request on 21 July 2023 == |
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{{edit semi-protected|Chocolate|answered=no}} |
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Add article to category Category:Mexican cuisine. [[Special:Contributions/2607:FB91:321:4D27:AC39:8391:8023:7F0B|2607:FB91:321:4D27:AC39:8391:8023:7F0B]] ([[User talk:2607:FB91:321:4D27:AC39:8391:8023:7F0B|talk]]) 08:50, 21 July 2023 (UTC) |
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The chocolate manufacturer market is dominated by only a few large corporations, such as Mars and Hershey, but the production of Cacao is a different story. The farming and production of cacao is 90% comprised of many small family farms, that are 2-5 hectares in size. These small farmers are the most vulnerable part of the chocolate supply chain, they face low wages, harsh working conditions, and even use child labor. The few corporations at the top of a billion-dollar industry control the market, and keep the prices of cacao low, and these small farmers do not see any of the massive amount of money generated by the industry.[1]
References
There is an interesting disparity between the production and the consumption of chocolate. Chocolate is consumed heavily in the global north, while cacao is produced in the global south.[1]
References
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there is a comma, but there should be and after it. saying: "chocolate has a sugary structure, has a..." is not easy to read for some viewers. instead write something like: " chocolate has a sugary structure, and has a..." so it is easier to read for some of our younger users. Loganoranges (talk) 12:27, 21 April 2023 (UTC)[reply]
![]() | It is requested that an edit be made to the semi-protected article at Chocolate. (edit · history · last · links · protection log)
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Add article to category Category:Mexican cuisine. 2607:FB91:321:4D27:AC39:8391:8023:7F0B (talk) 08:50, 21 July 2023 (UTC)[reply]