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1 See also  





2 References  





3 External links  














Big Katsu







 

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From Wikipedia, the free encyclopedia
 


Big Katsu
Japanese snack food
Japanese nameビッグカツ
MakerKadō
IngredientsFish surimi, flour, breadcrumbs, vegetable oil, sauce, chicken extract, eggs, shrimp powder, spices, flavoring

Big Katsu (ビッグカツ, biggu katsu) is a type of Japanese snack food. In name and appearance it is similar to breaded pork cutlets, but instead of pork it contains shredded fish surimi.[1] Many varieties are available at convenience stores as well as snack shops, but the best-known and most popular may be the original Big Katsu from Kadō, first introduced in 1987.[1]

See also[edit]

References[edit]

  1. ^ a b Hatsumi, Kenichi (2012). まだある。―今でも買える"懐かしの昭和"カタログ 駄菓子編 [Still available! Nostalgic Shōwa products that can still be bought today: inexpensive snacks] (in Japanese). Ozora Publishing. p. 199. ISBN 978-4903175379. Retrieved 2015-01-19.

External links[edit]


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  • Retrieved from "https://en.wikipedia.org/w/index.php?title=Big_Katsu&oldid=1206144620"

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    This page was last edited on 11 February 2024, at 08:55 (UTC).

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