Native name | |
---|---|
Korean name | |
Hangul | 씨제이 푸드빌(주) |
Revised Romanization | Ssijei Pudeubil (Ju) |
McCune–Reischauer | Ssijei P'udŭbil (Chu) |
Company type | Corporation |
Industry |
|
Founded | July 1, 2000; 24 years ago (2000-07-01)inSeoul, Seoul Capital Area, South Korea |
Headquarters | Jung District,
Seoul
,
South Korea
|
Area served | South Korea |
Key people | Chang-geun (CEO) |
Services | Catering |
Revenue | ₩-7,399,515,626 (2015) |
₩10,515,825,667 (2015) | |
₩36,234,298,681 (2015) | |
Total equity | ₩72,922,830,000 (2015) |
Owner |
|
Number of employees | 15,539 (2015) |
Parent | CJ Group |
Divisions | Wedding banquet business division: ArpelGamos Co., Ltd. (2016) |
Website | www |
CJ Foodville is a South Korean western-style food and food service company based in Seoul that does catering service. CJ Foodville is a subsidiary of CJ Group.
Taking Korean food abroad, CJ Foodville has launched bakeries and restaurants globally. Starting with opening a Tous les Jours store, a bakery chain, in Los Angeles in 2004, CJ has launched the chain also in China and Vietnam, where double-digit sales growth is maintained.[1] The first Tous Les Jours in Hanoi, Vietnam, opened in June 2012,[2] and in December 2012, the 20th and 21st Tous les Jours opened in New Jersey and New York.[3] Also brands of Foodville, VIPS (steakhouse) and A Twosome Place (coffee shope) have opened stores in China[4] and Vietnam as well as other countries in Asia.[1] Bibigo is a Bibimbap (a traditional Korean food) restaurant which CJ planned as a global brand from the beginning, opening in Los Angeles, Beijing and Singapore since 2010. It also opened its first store in London in 2012 during the London Olympics.[1][5]
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