J u m p t o c o n t e n t
M a i n m e n u
M a i n m e n u
N a v i g a t i o n
● M a i n p a g e ● C o n t e n t s ● C u r r e n t e v e n t s ● R a n d o m a r t i c l e ● A b o u t W i k i p e d i a ● C o n t a c t u s ● D o n a t e
C o n t r i b u t e
● H e l p ● L e a r n t o e d i t ● C o m m u n i t y p o r t a l ● R e c e n t c h a n g e s ● U p l o a d f i l e
S e a r c h
Search
A p p e a r a n c e
● C r e a t e a c c o u n t ● L o g i n
P e r s o n a l t o o l s
● C r e a t e a c c o u n t ● L o g i n
P a g e s f o r l o g g e d o u t e d i t o r s l e a r n m o r e ● C o n t r i b u t i o n s ● T a l k
( T o p )
1 P r e p a r a t i o n
2 S e e a l s o
3 R e f e r e n c e s
4 E x t e r n a l l i n k s
T o g g l e t h e t a b l e o f c o n t e n t s
M o i n m o i n
1 1 l a n g u a g e s
● D e u t s c h ● E s p a ñ o l ● E s p e r a n t o ● F r a n ç a i s ● 한 국 어 ● H a u s a ● I g b o ● J a w a ● P o r t u g u ê s ● Р у с с к и й ● У к р а ї н с ь к а
E d i t l i n k s
● A r t i c l e ● T a l k
E n g l i s h
● R e a d ● E d i t ● V i e w h i s t o r y
T o o l s
T o o l s
A c t i o n s
● R e a d ● E d i t ● V i e w h i s t o r y
G e n e r a l
● W h a t l i n k s h e r e ● R e l a t e d c h a n g e s ● U p l o a d f i l e ● S p e c i a l p a g e s ● P e r m a n e n t l i n k ● P a g e i n f o r m a t i o n ● C i t e t h i s p a g e ● G e t s h o r t e n e d U R L ● D o w n l o a d Q R c o d e ● W i k i d a t a i t e m
P r i n t / e x p o r t
● D o w n l o a d a s P D F ● P r i n t a b l e v e r s i o n
I n o t h e r p r o j e c t s
● W i k i m e d i a C o m m o n s
A p p e a r a n c e
F r o m W i k i p e d i a , t h e f r e e e n c y c l o p e d i a
This article is about an African dish. For the wiki software, see
MoinMoin . For the greeting, see
Moin .
[2]
Nigerian fried rice served with grilled fish, mixed salad and moi moi
Moin-moin or moi-moi (Yoruba) is a steamed or boiled bean pudding made from a mixture of washed and peeled beans and onions, fresh red peppers, spices, and often fish, eggs, and/or crayfish .[3] [4] Yoruba food[5] [6] Yorubaland and close regions in West Africa.
Preparation [ edit ]
Moi-moi is made of soaked beans ground into a fine paste which is mixed with dried crayfish , vegetable oil, and seasonings. Some add sardines , corned beef , sliced boiled eggs , or other garnishes.[7]
Moin-moin usually comes in a slanted pyramid shape, cylindrical shape, cone shape or other shape[8] Thaumatococcus daniellii [9] or banana leaves [10] [11]
Moin-moin is eaten alone as a snack or with rice as a meal or with ogi (pap), oatmeal, koko or garri .[12]
Sliced moin-moin
Moin-moin seller in
Nigeria
See also [ edit ]
References [ edit ]
^ Olaiya, Adeyinka (2023-04-11). "Brazil Moi Moi, The Yoruba Ancestral Taste In The Streets Of Salvador" . The Ancestral News . Retrieved 2023-10-23 .
^ Tukuru, Adeola (22 March 2022). "The thriving 'Moi-moi' business in Nigeria" . Blueprint
^ Pearce, Tola Olu; Kujore, Olufemi O.; Agboh-Bankole, V. Aina (1988). "Generating an Income in the Urban Environment: The Experience of Street Food Vendors in Ile-Ife, Nigeria" . Africa: Journal of the International African Institute 58 4 ): 385–400. doi :10.2307/1160348 . ISSN 0001-9720 .
^ Style, BellaNaija (2023-07-03). "How To Make Rich & Delicious Moimoi | WATCH" . BellaNaija . Retrieved 2023-10-04 .
^ Olaiya, Adeyinka (2023-04-11). "Brazil Moi Moi, The Yoruba Ancestral Taste In The Streets Of Salvador" . The Ancestral News . Retrieved 2023-10-04 .
^ Odusanya, Yemisi (2017-07-22). "How to bake yummy, moist moin-moin" . The Guardian Nigeria . Retrieved 2023-09-26 .
^ Ibru, Stella (2017-07-21). "The Nigerian Moi-Moi" . The Guardian Nigeria . Retrieved 2022-07-23 .
^ Iwalaiye, Temi (2021-12-17). "What should you use to wrap moi-moi?" . Pulse Nigeria . Retrieved 2022-07-23 .
^ "Moi Moi Wrapped In Banana leaves Recipe by UmmiAbdull" . Cookpad . Retrieved 2022-07-23 .
^ Olaiya, Adeyinka (2023-04-11). "Brazil Moi Moi, The Yoruba Ancestral Taste In The Streets Of Salvador" . The Ancestral News . Retrieved 2023-10-04 .
^ Olaiya, Adeyinka (2023-04-11). "Brazil Moi Moi, The Yoruba Ancestral Taste In The Streets Of Salvador" . The Ancestral News . Retrieved 2023-10-05 .
External links [ edit ]
t
e
National cuisines
Ethnic and regional cuisines
Lists
R e t r i e v e d f r o m " https://en.wikipedia.org/w/index.php?title=Moin_moin&oldid=1232963585 " C a t e g o r i e s : ● Y o r u b a c u i s i n e ● N i g e r i a n c u i s i n e ● P u d d i n g s ● S t e a m e d f o o d s ● B a n a n a l e a f H i d d e n c a t e g o r i e s : ● A r t i c l e s w i t h s h o r t d e s c r i p t i o n ● S h o r t d e s c r i p t i o n i s d i f f e r e n t f r o m W i k i d a t a
● T h i s p a g e w a s l a s t e d i t e d o n 6 J u l y 2 0 2 4 , a t 1 5 : 3 0 ( U T C ) . ● T e x t i s a v a i l a b l e u n d e r t h e C r e a t i v e C o m m o n s A t t r i b u t i o n - S h a r e A l i k e L i c e n s e 4 . 0 ;
a d d i t i o n a l t e r m s m a y a p p l y . B y u s i n g t h i s s i t e , y o u a g r e e t o t h e T e r m s o f U s e a n d P r i v a c y P o l i c y . W i k i p e d i a ® i s a r e g i s t e r e d t r a d e m a r k o f t h e W i k i m e d i a F o u n d a t i o n , I n c . , a n o n - p r o f i t o r g a n i z a t i o n . ● P r i v a c y p o l i c y ● A b o u t W i k i p e d i a ● D i s c l a i m e r s ● C o n t a c t W i k i p e d i a ● C o d e o f C o n d u c t ● D e v e l o p e r s ● S t a t i s t i c s ● C o o k i e s t a t e m e n t ● M o b i l e v i e w
