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American nurse and researcher
Paule Valery Joseph is an American nurse and researcher at the National Institute on Alcohol Abuse and Alcoholism . She is the 2022 National Academy of Medicine and American Academy of Nursing Fellow.
Early life and education [ edit ]
Joseph is from Venezuela .[1] She spent her childhood watching her mother acting as the community nurse.[1] Her father was a teacher.[2] She earned her Associate of Applied Science (AAS) in nursing at Hostos Community College . She moved to the College of New Rochelle for her Bachelor of Science in Nursing (BSN). She moved to Pace University for her graduate studies, where she earned a master's degree in nursing. She eventually joined the University of Pennsylvania , where she studied sucrose thresholds receptor genes in children.[3] [4] She discovered that differences in the way young people taste sugar may impact their dietary intake, resulting in long-term conditions including obesity.[3] Doctorate in hand, Joseph joined the National Institute of Nursing Research as a postdoctoral researcher.
Research and career [ edit ]
Every year, smell and taste disorders impact hundreds of thousands of people in the United States.[5] Joseph leads the Sensory Science and Metabolism Unit at the National Institute of Nursing Research . This unit looks to understand the molecular mechanisms that underpin chemosensing (taste, smell and chemesthesis , skin sensitivity to chemicals).[5] She is interested in the development of predictive models that can be used to understand the gut–brain axis .[6] She showed that ultra-processed food can increase the risk of certain cancers and heart disease.[7] [8] Joseph demonstrated that people on plant-based, low-fat diets lost weight faster than those on animal-based low-carb, high-fat diets.[9] [10] Based on this research, Joseph believes it will be possible to improve personalised nutritional programmes.[6] In 2019 Joseph was named the Lasker Scholar and National Institutes of Health Distinguished Scholar.[11] [12]
During the COVID-19 pandemic Joseph switched her focus to consider why people suffering from COVID-19 reported losing their sense of taste and smell.[13] [14] She has attempted to define clinical standards for measuring taste and smell, and is conducting investigations into the taste and smell of people suffering from Long COVID .[14] [15]
She was named the 2022 National Academy of Medicine American Academy of Nursing Fellow.[16] The fellowship is the first of its kind.
Awards and honours [ edit ]
Select publications [ edit ]
References [ edit ]
^ a b "Paule Valery Joseph, Ph.D., MS, FNP-BC, BSN, RN, FAAN: Clinician scientist, international scholar, minority health leader, diversity advocate — NurseDeck – Your Healthcare community" . NurseDeck – Nurses supporting and inspiring together . Retrieved October 16, 2022 .
^ "IPN Issue 43 | July 5 | 2022 – NurseDeck – Your healthcare community" . NurseDeck – Nurses supporting and inspiring together . Retrieved October 16, 2022 .
^ a b Joseph, Paule (January 1, 2015). "Sucrose Thresholds and Genetic Polymorphisms of Sweet and Bitter Taste Receptor Genes in Children" . Publicly Accessible Penn Dissertations .
^ "TASTE BUDDIES: No Sugarcoating How Sweet Affects The Brain : Short Wave" . NPR.org . Retrieved October 16, 2022 .
^ a b "DIR Researcher Profile: Dr. Paule V. Joseph | National Institute of Nursing Research" . www.ninr.nih.gov . Retrieved October 16, 2022 .
^ a b c "Heilbrunn Center announces recipients of its 2016 Nurse Scholar Awards" . News . Retrieved October 16, 2022 .
^ "New research says 'ultraprocessed' food creates health risks, certain cancers" . Deseret News . September 1, 2022. Retrieved October 16, 2022 .
^ O’Connor, Anahad (May 16, 2019). "Why Eating Processed Foods Might Make You Fat" . The New York Times . ISSN 0362-4331 . Retrieved October 16, 2022 .
^ "NIH study compares low-fat, plant-based diet to low-carb, animal-based diet" . National Institutes of Health (NIH) . January 21, 2021. Retrieved October 16, 2022 .
^ Health, National Institutes of (January 21, 2021). "Low-Fat, Plant-Based Diet Compared to Low-Carb, Animal-Based Diet in Clinical Trial – Here Are the Results" . SciTechDaily . Retrieved October 16, 2022 .
^ HeySummit. "NCEMNA 2021 Virtual Policy Conference" . NCEMNA 2021 Virtual Policy Conference . Retrieved October 16, 2022 .
^ "NIH adds five Lasker Clinical Research Scholars" . National Institutes of Health (NIH) . November 14, 2019. Retrieved October 16, 2022 .
^ "Many COVID-19 Survivors Still Can't Smell or Taste" . Time . Retrieved October 16, 2022 .
^ a b Harrison, Sara. "Why Is It So Hard to Study Covid-Related Smell Loss?" . Wired . ISSN 1059-1028 . Retrieved October 16, 2022 .
^ "February 2021" . NLM Musings from the Mezzanine . Retrieved October 16, 2022 .
^ Lewis, Talia (August 9, 2022). "National Academy of Medicine Names Seven NAM Fellows for 2022" . National Academy of Medicine . Retrieved October 16, 2022 .
^ "AACN and Johnson & Johnson Welcome Five New Minority Nurse Faculty Scholars" . www.aacnnursing.org/News-Information/Press-Releases/View/ArticleId/21751/j-j-scholars . Retrieved October 16, 2022 .
^ "Paule Valery Joseph, PhD, RN, MS, FNP-BC, CTN-B-" . www.nmqf.org . Retrieved October 16, 2022 .
^ "NAHN 2020 Awards | NAHN" . nahnnet.org . Retrieved October 16, 2022 .
^ "Association for Chemoreception Sciences" . achems.org . Retrieved October 16, 2022 .
^ "Award Programs | NAHN" . nahnnet.org . Retrieved October 16, 2022 .
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