Display title | Seasoning (cookware) |
Default sort key | Seasoning (cookware) |
Page length (in bytes) | 18,260 |
Namespace ID | 0 |
Page ID | 27705643 |
Page content language | en - English |
Page content model | wikitext |
Indexing by robots | Allowed |
Number of page watchers | 42 |
Number of page watchers who visited in the last 30 days | 2 |
Number of redirects to this page | 3 |
Counted as a content page | Yes |
Wikidata item ID | Q7441925 |
Local description | Process of treating the surface of cooking vessels with oil |
Central description | process of coating the surface of cookware with a heat, corrosion, and stick resistant hard coating by heating fat or oil |
Page image | ![Castiron-skillets.jpg](//upload.wikimedia.org/wikipedia/commons/thumb/3/3f/Castiron-skillets.jpg/220px-Castiron-skillets.jpg) |
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