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● M a i n p a g e ● C o n t e n t s ● C u r r e n t e v e n t s ● R a n d o m a r t i c l e ● A b o u t W i k i p e d i a ● C o n t a c t u s ● D o n a t e
C o n t r i b u t e
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Search
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P e r s o n a l t o o l s
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P a g e s f o r l o g g e d o u t e d i t o r s l e a r n m o r e ● C o n t r i b u t i o n s ● T a l k
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T o g g l e t h e t a b l e o f c o n t e n t s
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A d d l a n g u a g e s
A d d l i n k s
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● R e a d ● E d i t ● V i e w h i s t o r y
T o o l s
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F r o m W i k i p e d i a , t h e f r e e e n c y c l o p e d i a
Restaurant in New York, United States
Sushi Yasuda is a Japanese sushi restaurant located at 204 East 43rd Street (between Second Avenue and Third Avenue ) in the Midtown East area of Manhattan , New York City .
The restaurant was founded in 1999 by its former chef, Naomichi Yasuda of Chiba Prefecture , who returned to Japan in January 2011 to open a new restaurant in Tokyo, Sushi Bar Yasuda.[2] [3] [4] [5] [6] [7] [8] [9]
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Sushi Yasuda usually has five or more variants of tuna available.[10] [11] omakase style.[12]
Decor
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The stark, minimalist restaurant is lined in simple blond-wood, with high ceilings.[11] [13] [14] [15] bamboo on its floor, walls, and ceiling.[11] [16]
Reviews
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In 2000, restaurant critic William Grimes of The New York Times gave Sushi Yasuda three stars, and in 2001 he called it "sublime."[17] The New York Times gave it three stars, and Bloomberg gave it two and a half stars.[5] [18]
In 2013, Zagat's [13] [19]
See also
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References
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^ Greenberg, Paul (2010). Four Fish: The Future of the Last Wild Food ISBN 9781101442296 . Retrieved January 30, 2013 .
^ Fodor's See It New York City ISBN 9780876371367 . Retrieved January 30, 2013 .
^ Fodor's New York City 2013 ISBN 9780876371558 . Retrieved January 30, 2013 .
^ a b Sutton, Ryan (March 2, 2011). "Sushi Yasuda, Minus Yasuda, Serves $130, 90-Minute Meal: Review" . Bloomberg . Retrieved January 30, 2013 .
^ "Sushi Yasuda" . Sushi Yasuda. March 1, 2000. Retrieved January 30, 2013 .
^ Asimov, Eric (November 15, 2011). "Sushi Yasuda — NYC — Restaurant Review" . The New York Times .
^ "Sushi Yasuda" . Sushi Yasuda. Retrieved January 30, 2013 .
^ Sushi Yasuda: Useful information and the Michelin Guide review . Retrieved January 30, 2013 .
^ Shaw, Steven A. (2009). Asian Dining Rules ISBN 9780061255595 . Retrieved January 30, 2013 .
^ a b c McLaughlin, Katy (October 24, 2008). "Sushi Bullies" . The Wall Street Journal . Retrieved January 30, 2013 .
^ Chung, Jen (August 26, 2009). "Midweek Special: NYC Restaurant Review Roundup" . Gothamist . Archived from the original on June 15, 2010. Retrieved January 30, 2013 .
^ a b Sushi Yasuda | Manhattan | Restaurant Menus and Reviews . Retrieved January 30, 2013 .
^ Grimes, William (March 1, 2000). "RESTAURANTS; A Sushi Showcase With a Cool Demeanor" . The New York Times . Retrieved January 30, 2013 .
^ Beckham, Victoria (January 17, 2009). "New York destination guide: What's up downtown?" . Independent.ie. Retrieved January 30, 2013 .
^ Goldberg, Gale Beth (2004). Bamboo Style ISBN 9781586855390 . Retrieved January 30, 2013 .
^ Grimes, William (March 1, 2000). "RESTAURANTS; A Sushi Showcase With a Cool Demeanor - Page 2" . The New York Times . Retrieved January 30, 2013 .
^ Kludt, Amanda (November 16, 2011). "Eric Asimov Awards Three Stars to Sushi Yasuda - Week in Reviews" . Eater NY . Retrieved January 30, 2013 .
^ "The 10 Best Restaurants in New York City | Zagat Blog" . zagat.com. Archived from the original on November 13, 2012. Retrieved January 30, 2013 .
External links
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Manhattan , New York City
Buildings
34th–42nd Sts
42nd–51st Sts
51st–59th Sts
Former
Culture
Shops, restaurants, nightlife
Museums/venues
Hotels
Former
Other points of interest
Green spaces
Education
Religion
Transportation
Subway stations
Railroad, ferry
Streets
See also: Manhattan Community Board 6
t
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Current
Defunct
Related
R e t r i e v e d f r o m " https://en.wikipedia.org/w/index.php?title=Sushi_Yasuda&oldid=1235959395 " C a t e g o r i e s : ● 1 9 9 9 e s t a b l i s h m e n t s i n N e w Y o r k C i t y ● J a p a n e s e r e s t a u r a n t s i n M a n h a t t a n ● M i c h e l i n G u i d e s t a r r e d r e s t a u r a n t s i n M a n h a t t a n ● M i d t o w n M a n h a t t a n ● R e s t a u r a n t s e s t a b l i s h e d i n 1 9 9 9 ● S u s h i r e s t a u r a n t s i n N e w Y o r k ( s t a t e ) ● M i c h e l i n G u i d e s t a r r e d J a p a n e s e r e s t a u r a n t s H i d d e n c a t e g o r i e s : ● P a g e s u s i n g g a d g e t W i k i M i n i A t l a s ● U s e m d y d a t e s f r o m J a n u a r y 2 0 1 3 ● A r t i c l e s w i t h s h o r t d e s c r i p t i o n ● S h o r t d e s c r i p t i o n m a t c h e s W i k i d a t a ● I n f o b o x m a p f r a m e w i t h o u t O S M r e l a t i o n I D o n W i k i d a t a ● C o o r d i n a t e s o n W i k i d a t a ● P a g e s u s i n g t h e K a r t o g r a p h e r e x t e n s i o n
● T h i s p a g e w a s l a s t e d i t e d o n 2 2 J u l y 2 0 2 4 , a t 0 3 : 4 7 ( U T C ) . ● T e x t i s a v a i l a b l e u n d e r t h e C r e a t i v e C o m m o n s A t t r i b u t i o n - S h a r e A l i k e L i c e n s e 4 . 0 ;
a d d i t i o n a l t e r m s m a y a p p l y . B y u s i n g t h i s s i t e , y o u a g r e e t o t h e T e r m s o f U s e a n d P r i v a c y P o l i c y . W i k i p e d i a ® i s a r e g i s t e r e d t r a d e m a r k o f t h e W i k i m e d i a F o u n d a t i o n , I n c . , a n o n - p r o f i t o r g a n i z a t i o n . ● P r i v a c y p o l i c y ● A b o u t W i k i p e d i a ● D i s c l a i m e r s ● C o n t a c t W i k i p e d i a ● C o d e o f C o n d u c t ● D e v e l o p e r s ● S t a t i s t i c s ● C o o k i e s t a t e m e n t ● M o b i l e v i e w
(Michelin Guide)
