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Talk:Pinnekjøtt

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I think Wikipedia's policy is to have article titles only use the standard 26 letters of the English alphabet. Probably this article should be moved to "Pinnekjott." Or at the least, Pinnekjott should be made to point here. --Carl 09:49, 18 Dec 2004 (UTC)

• I made a redirect at Pinnekjott, pointing here. MasterDirk 18:45, 12 November 2006 (UTC)

This article talk page was automatically added with {{WikiProject Food and drink}} banner as it falls under Category:Foodorone of its subcategories. If you find this addition an error, Kindly undo the changes and update the inappropriate categories if needed. The bot was instructed to tagg these articles upon consenus from WikiProject Food and drink. You can find the related request for tagging here . If you have concerns , please inform on the project talk page -- TinucherianBot (talk) 10:18, 3 July 2008 (UTC)[reply]

Hi, I streamlined the text on preparation a bit, but also clarified that smoking takes place after, not before curing, as this was unclear in the text, and that steaming over a birch twig grid is the standard method of preparation. T 84.208.86.134 (talk) 08:17, 25 January 2022 (UTC)[reply]