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Talk:Sardo




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User:Dingfelder has been given the following note: Cheeses for which you made virtually identical new pages on April 6 2005 and which you listed in List of cheeses, with an external link to a South African cheese festival that does not actually mention any particular cheeses: Bokmakiri cheese, Kwaito cheese, Wookie cheese, Sardo cheese, Testouri cheese. Most of these cheeses turn up very few Google hits; for some the Google hits appear to be reflections of the Wikipedia articles. Can you offer any additional information on these cheeses? Thank you. --Wetman 09:45, 24 September 2005 (UTC)[reply]


Untitled[edit]

This page lists the cheese as being from Argentina, but on the 'list of cheeses,' it is under Egypt....HUH? I smell a rat. aelfthrytha

It seems that copies of the original Pecorino Sardo are now made in both Argentina and Egypt - personally I'd just merge this article in with the original, we don't have separate articles for 'original' Cheddar cheese and Cheddar cheese from outside Somerset. FlagSteward 00:44, 24 September 2007 (UTC)[reply]

Retrieved from "https://en.wikipedia.org/w/index.php?title=Talk:Sardo&oldid=1210220696"

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This page was last edited on 25 February 2024, at 15:34 (UTC).

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