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Contents

   



(Top)
 


1 Variations  





2 See also  





3 References  














Bombay mix







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From Wikipedia, the free encyclopedia
 

(Redirected from Chivda)

Bombay mix
Bombay mix
Alternative namesChavanu
TypeSnack
Place of originIndia
Region or stateBombay
Associated cuisineIndian

Bombay mixorchavanu is an Indian snack mix which consists of a variable mixture of spicy dried ingredients, such as sev, fried lentils, peanuts, chickpeas, chickpea flour ganthiya, corn, vegetable oil, puffed rice, fried onion and curry leaves.[1] This is all flavored with salt and a blend of spices that may include coriander and mustard seeds. It is part of a category of snack food called Farsan.

Variations[edit]

Alternative, regional versions include:

See also[edit]

icon Food portal

References[edit]

  1. ^ "Biscuit, Chanachur from fish to help Bangladesh fight malnutrition". unb.com.bd. Retrieved 10 March 2023.
  • ^ "Muruku (Thick)". FairPrice. Singapore. Retrieved 21 March 2023.
  • ^ "Thenkuzhal Recipe". Subbus Kitchen. Retrieved 2 February 2014.
  • ^ "Diwali special – Kara Boondi (Spicy Boondi)". Samai.in. 23 September 2008. Archived from the original on 15 February 2014. Retrieved 2 February 2014.
  • ^ "Padma's Recipes: OMA PODI / SEV". Padmasrecipes.blogspot.com. Retrieved 2 February 2014.

  • Retrieved from "https://en.wikipedia.org/w/index.php?title=Bombay_mix&oldid=1227161733"

    Categories: 
    Indian cuisine
    Indian snack foods
    Indian fast food
    Indian cuisine in the United Kingdom
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