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| Alternative names | Utica riggies |
|---|---|
| Type | Pasta |
| Place of origin | Utica, New York, United States |
| Main ingredients | Chicken, peppers, rigatoni, tomato sauce |
Chicken riggiesorUtica riggies is an Italian-American pasta dish native to the Utica–Rome areaofNew York State.[1][2] Although many variations exist, it is a pasta-based dish typically consisting of chicken, rigatoni, and hot or sweet peppers in a spicy cream and tomato sauce.[3][4][5] Many of the chefs from the Utica area seem to have a claim to the dish, yet there seems to be no clear idea who was the originator.[6]
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