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Contents

   



(Top)
  


1Regulations by type
  


1.1Multi-faceted
  




1.2Ingredients and basic nutrition
  




1.3Nutritional rating systems
  




1.4Veracity
  




1.5Food-handling materials
  




1.6Specific foods
  




1.7Vegan
  




1.8Vegetarian
  




1.9Farming practices
  




1.10Religious certifications
  




1.11Controversies
  




1.12Named geographic origin
  




1.13Genetic and commercial origin
  




1.14Preparation at site of consumption
  




1.15Pricing
  




1.16Safety information
  






2By region
  


2.1Asia
  


2.1.1India
  




2.1.2Thailand
  






2.2North America
  


2.2.1Canada
  




2.2.2Mexico
  




2.2.3United States
  






2.3Europe
  


2.3.1European Union
  




2.3.2United Kingdom
  






2.4Oceania
  


2.4.1New Zealand
  






2.5South America
  


2.5.1Chile
  








3See also
  




4References
  













List of food labeling regulations







Add links
  








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From Wikipedia, the free encyclopedia
  

For other uses, see Nutrition facts label.
Abar code label on a Fuji apple

The packaging and labelingoffood is subject to regulation in most regions/jurisdictions, both to prevent false advertising and to promote food safety.

Regulations by type[edit]

Multi-faceted[edit]

Ingredients and basic nutrition[edit]

Nutritional rating systems[edit]

Veracity[edit]

Food-handling materials[edit]

The wine glass and fork food safe symbol

Specific foods[edit]

Vegan[edit]

Vegetarian[edit]

Farming practices[edit]

Religious certifications[edit]

Controversies[edit]

Named geographic origin[edit]

Genetic and commercial origin[edit]

Preparation at site of consumption[edit]

Pricing[edit]

Safety information[edit]

By region[edit]

Asia[edit]

India[edit]

Thailand[edit]

North America[edit]

Canada[edit]

Mexico[edit]

United States[edit]

Main articles: Early history of food regulation in the United States and Regulation of food and dietary supplements by the U.S. Food and Drug Administration

Europe[edit]

European Union[edit]

United Kingdom[edit]

Main article: United Kingdom food information regulations

Oceania[edit]

New Zealand[edit]

South America[edit]

Chile[edit]

See also[edit]

References[edit]

  1. ^ "Certifying organization information". Retrieved 20 September 2015.
  • ^ "PETA-Approved Vegan". Retrieved 20 September 2015.
  • ^ "The Vegan Trademark". Retrieved 22 March 2024.
  • ^ a b "Vegetarian Label by EVU". Retrieved 20 September 2015.
  • ^ a b "Swissveg V-Label". Retrieved 29 September 2015.
  • ^ "About us". BIOCYCLIC VEGAN STANDARD. Retrieved 2021-01-03.
  • ^ "India's Vegetarian Mark". Retrieved 20 September 2015.
  • ^ "Vegetarian Society Approved Website". Archived from the original on 5 September 2015. Retrieved 20 September 2015.
  • ^ "VegSoc Approved". Archived from the original on 10 October 2015. Retrieved 29 September 2015.
  • ^ EUR-Lex, Regulation 1151/2012 on quality schemes for agricultural products and foodstuffs, article 3, accessed 27 June 2022

    • Retrieved from "https://en.wikipedia.org/w/index.php?title=List_of_food_labeling_regulations&oldid=1215407067"
    Categories: 
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