Adding/improving reference(s)
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* [[Plum jerkum]] |
* [[Plum jerkum]] |
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* [[Plum cake]] <ref name="Cassell 1883 p. 586"/><ref name="Smith 2007 p. 83"/><ref name="Sax 2010 p. 423"/> |
* [[Plum cake]] <ref name="Cassell 1883 p. 586"/><ref name="Smith 2007 p. 83"/><ref name="Sax 2010 p. 423"/> |
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* [[Plum jam]] <ref name="Amendt 2001 p. 82"/> |
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* [[Plum pie]] <ref name="Krumm 2013 p. 121"/><ref name="Haedrich 2011 p. 78"/> |
* [[Plum pie]] <ref name="Krumm 2013 p. 121"/><ref name="Haedrich 2011 p. 78"/> |
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* [[Plum sauce]] |
* [[Plum sauce]] |
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<ref name="Smith 2007 p. 83">{{cite book | last=Smith | first=A.F. | title=The Oxford Companion to American Food and Drink | publisher=Oxford University Press, USA | series=Oxford Companions | year=2007 | isbn=978-0-19-530796-2 | url=http://books.google.com/books?id=AoWlCmNDA3QC&pg=PA83 | page=83}}</ref> |
<ref name="Smith 2007 p. 83">{{cite book | last=Smith | first=A.F. | title=The Oxford Companion to American Food and Drink | publisher=Oxford University Press, USA | series=Oxford Companions | year=2007 | isbn=978-0-19-530796-2 | url=http://books.google.com/books?id=AoWlCmNDA3QC&pg=PA83 | page=83}}</ref> |
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<ref name="Sax 2010 p. 423">{{cite book | last=Sax | first=R. | title=Classic Home Desserts: A Treasury of Heirloom and Contemporary Recipes | publisher=Houghton Mifflin Harcourt | year=2010 | isbn=978-0-547-50480-3 | url=http://books.google.com/books?id=fxKwLkFYz4cC&pg=PA423 | page=423}}</ref> |
<ref name="Sax 2010 p. 423">{{cite book | last=Sax | first=R. | title=Classic Home Desserts: A Treasury of Heirloom and Contemporary Recipes | publisher=Houghton Mifflin Harcourt | year=2010 | isbn=978-0-547-50480-3 | url=http://books.google.com/books?id=fxKwLkFYz4cC&pg=PA423 | page=423}}</ref> |
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<ref name="Amendt 2001 p. 82">{{cite book | last=Amendt | first=L.J. | title=Blue Ribbon Preserves: Secrets to Award-Winning Jams, Jellies, Marmalades and More | publisher=HP Books | year=2001 | isbn=978-1-55788-361-2 | url=http://books.google.com/books?id=DFKMZ7BDO-kC&pg=PA82 | page=82}}</ref> |
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This is a list of plum dishes. Plum dishes are those that use plumsorprunes as a primary ingredient. Some plum dishes also use other fruits in their preparation.
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Dishes by origin |
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By type and origin |
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By type |
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